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The Sweet Spud on a Farm - Episode 44 - Grain bakehouse - Part 2
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محتوای ارائه شده توسط The Sweet Spud. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط The Sweet Spud یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal
In the second part of my interview with Karl Stephens, we talk about his garage bakery, Grain bakehouse products, sugar detox and chocolate. Karl also shares his favourite recipe by Jamie Oliver and tells us what’s on the weekly Grain bakehouse menu. Enjoy Music by Mark J Adair of Syncwood Studios www.syncwoodstudios.com Artwork by Gemma O'Hagan www.gemmaohagandesign.com Thanks for listening
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