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محتوای ارائه شده توسط Marcel Thompson. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط Marcel Thompson یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal
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The Original Gordon's London Dry Gin

20:50
 
اشتراک گذاری
 

Manage episode 273249829 series 2703270
محتوای ارائه شده توسط Marcel Thompson. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط Marcel Thompson یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal

Episode 25 - Legacy

Welcome to the Still Magic Podcast your one click audio stop for all things gin. Be it gin making, gin producing, gin distilling, gin manufacturing, gin commercialising, gin tasting, gin, drinking gin, steeping, and everything else in between.

If the Big 4 of metal and the Big 4 of classical music had a kindred spirit in London Dry Gin’s Big 4, then Gordon's London Dry Gin would take up its rightful position with Greenall’s Original London Dry Gin, Beefeater London Dry Gin and Tanqueray London Dry Gin

Such is its legacy and heritage, people still consume Gordon’s all over the world today; its distinctive packaging, colour scheme, the boar, the bottle shape – albeit altered over the years – are design elements that conspire to make it one of the world’s most recognisable gin brands.

Developed and produced by Scotsman Alexander Gordon in 1769 at a Southwark distillery, production relocated to Clerkenwell in 1786.

In 1898 Gordon & Co. amalgamated with Charles Tanqueray & Co. to form Tanqueray Gordon & Co. In 1987, I received the opportunity to join the Tanqueray Gordon & Co Gordon’s Gin narrative myself, appointed by another visionary Scotsman named Grainger Hannah, as an assistant distiller in Auckland, New Zealand.

Suffice to say, I will always have a soft spot for both Gordon’s Gin and Tanqueray Gin because of this rare appointment, and a genuine interest in history.

More than 30 years on from those heady days in New Zealand, it’s clear that our team did the right things at the right time for all the right reasons. It was great to play a modest part in a remarkable story of heritage, guardianship and legacy that endures today.

But how will this giant of the gin world fare in one of the toughest but fairest all-round assessments there is?

Join myself, @nisholay and @antipodeanharpie as we put the most classic London Dry Gin of them all, through its paces neat, with tonic, as a Martini, and as a Southside

The podcast invites you to check out the Antipodean Harpie’s Gin Cocktail choice for an absolutely delicious way to serve Gordon’s London Dry Gin. A modern twist on a fantastic story, perfect for the warmer months.

Be bold. Enjoy yourself. Let’s creative a new gin narrative.

Still Magic paperback, digital and audio copies available from your favourite online stores

Host: Marcel Thompson

@stillmagicway

Guest contributors: @nisholay, @antipodeanharpie

Editor: @alexiepigot, bookings@alexiepigot.com.

https://alexiepigot.com

  continue reading

40 قسمت

Artwork
iconاشتراک گذاری
 
Manage episode 273249829 series 2703270
محتوای ارائه شده توسط Marcel Thompson. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط Marcel Thompson یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal

Episode 25 - Legacy

Welcome to the Still Magic Podcast your one click audio stop for all things gin. Be it gin making, gin producing, gin distilling, gin manufacturing, gin commercialising, gin tasting, gin, drinking gin, steeping, and everything else in between.

If the Big 4 of metal and the Big 4 of classical music had a kindred spirit in London Dry Gin’s Big 4, then Gordon's London Dry Gin would take up its rightful position with Greenall’s Original London Dry Gin, Beefeater London Dry Gin and Tanqueray London Dry Gin

Such is its legacy and heritage, people still consume Gordon’s all over the world today; its distinctive packaging, colour scheme, the boar, the bottle shape – albeit altered over the years – are design elements that conspire to make it one of the world’s most recognisable gin brands.

Developed and produced by Scotsman Alexander Gordon in 1769 at a Southwark distillery, production relocated to Clerkenwell in 1786.

In 1898 Gordon & Co. amalgamated with Charles Tanqueray & Co. to form Tanqueray Gordon & Co. In 1987, I received the opportunity to join the Tanqueray Gordon & Co Gordon’s Gin narrative myself, appointed by another visionary Scotsman named Grainger Hannah, as an assistant distiller in Auckland, New Zealand.

Suffice to say, I will always have a soft spot for both Gordon’s Gin and Tanqueray Gin because of this rare appointment, and a genuine interest in history.

More than 30 years on from those heady days in New Zealand, it’s clear that our team did the right things at the right time for all the right reasons. It was great to play a modest part in a remarkable story of heritage, guardianship and legacy that endures today.

But how will this giant of the gin world fare in one of the toughest but fairest all-round assessments there is?

Join myself, @nisholay and @antipodeanharpie as we put the most classic London Dry Gin of them all, through its paces neat, with tonic, as a Martini, and as a Southside

The podcast invites you to check out the Antipodean Harpie’s Gin Cocktail choice for an absolutely delicious way to serve Gordon’s London Dry Gin. A modern twist on a fantastic story, perfect for the warmer months.

Be bold. Enjoy yourself. Let’s creative a new gin narrative.

Still Magic paperback, digital and audio copies available from your favourite online stores

Host: Marcel Thompson

@stillmagicway

Guest contributors: @nisholay, @antipodeanharpie

Editor: @alexiepigot, bookings@alexiepigot.com.

https://alexiepigot.com

  continue reading

40 قسمت

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