Call them changemakers. Call them rule breakers. We call them Redefiners. And in this provocative podcast, we explore how daring leaders from across industries and around the globe are redefining their organizations—and themselves—to create extraordinary impact in today’s rapidly changing world. In each episode, Russell Reynolds Associates Leadership Advisor Hoda Tahoun and former CEO Clarke Murphy host engaging, purposeful conversations with leaders in and out of the business world who shar ...
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محتوای ارائه شده توسط Jim Serpico. تمام محتوای پادکست شامل قسمتها، گرافیکها و توضیحات پادکست مستقیماً توسط Jim Serpico یا شریک پلتفرم پادکست آنها آپلود و ارائه میشوند. اگر فکر میکنید شخصی بدون اجازه شما از اثر دارای حق نسخهبرداری شما استفاده میکند، میتوانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal
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Anthony Falco - Restaurant Consultant and Pizza Czar
Manage episode 353894314 series 3372969
محتوای ارائه شده توسط Jim Serpico. تمام محتوای پادکست شامل قسمتها، گرافیکها و توضیحات پادکست مستقیماً توسط Jim Serpico یا شریک پلتفرم پادکست آنها آپلود و ارائه میشوند. اگر فکر میکنید شخصی بدون اجازه شما از اثر دارای حق نسخهبرداری شما استفاده میکند، میتوانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal
Jim Serpico speaks with Anthony Falco, author of the book Pizza Czar, chef, and full-service restaurant consultant with a focus on pizza. He helps create world-class pizza brands from the ground up by counseling on custom equipment design, sourcing local ingredients, providing expertise on pizza ovens and tools, installation, ventilation, menu development, kitchen design, on-sight training, brand positioning, and more.
They talk about how growing up in a working-class family helped shape Anthony’s path, camaraderie in the kitchen, being attracted to a certain lifestyle, whether or not pizza is bread, mobile pizza making, and opening restaurants.
Visit Anthony’s consulting website at https:/www.piz.za.com/ and on follow him Instagram at @millennium_falco.Follow Jim Serpico on Instagram at @jimserpico and @sidehustlebread.
Become a supporter of this podcast: https://www.spreaker.com/podcast/jim-serpico-bread-for-the-people-sourdough-pizza-life--5704379/support.
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They talk about how growing up in a working-class family helped shape Anthony’s path, camaraderie in the kitchen, being attracted to a certain lifestyle, whether or not pizza is bread, mobile pizza making, and opening restaurants.
Visit Anthony’s consulting website at https:/www.piz.za.com/ and on follow him Instagram at @millennium_falco.Follow Jim Serpico on Instagram at @jimserpico and @sidehustlebread.
Become a supporter of this podcast: https://www.spreaker.com/podcast/jim-serpico-bread-for-the-people-sourdough-pizza-life--5704379/support.
95 قسمت
Manage episode 353894314 series 3372969
محتوای ارائه شده توسط Jim Serpico. تمام محتوای پادکست شامل قسمتها، گرافیکها و توضیحات پادکست مستقیماً توسط Jim Serpico یا شریک پلتفرم پادکست آنها آپلود و ارائه میشوند. اگر فکر میکنید شخصی بدون اجازه شما از اثر دارای حق نسخهبرداری شما استفاده میکند، میتوانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal
Jim Serpico speaks with Anthony Falco, author of the book Pizza Czar, chef, and full-service restaurant consultant with a focus on pizza. He helps create world-class pizza brands from the ground up by counseling on custom equipment design, sourcing local ingredients, providing expertise on pizza ovens and tools, installation, ventilation, menu development, kitchen design, on-sight training, brand positioning, and more.
They talk about how growing up in a working-class family helped shape Anthony’s path, camaraderie in the kitchen, being attracted to a certain lifestyle, whether or not pizza is bread, mobile pizza making, and opening restaurants.
Visit Anthony’s consulting website at https:/www.piz.za.com/ and on follow him Instagram at @millennium_falco.Follow Jim Serpico on Instagram at @jimserpico and @sidehustlebread.
Become a supporter of this podcast: https://www.spreaker.com/podcast/jim-serpico-bread-for-the-people-sourdough-pizza-life--5704379/support.
…
continue reading
They talk about how growing up in a working-class family helped shape Anthony’s path, camaraderie in the kitchen, being attracted to a certain lifestyle, whether or not pizza is bread, mobile pizza making, and opening restaurants.
Visit Anthony’s consulting website at https:/www.piz.za.com/ and on follow him Instagram at @millennium_falco.Follow Jim Serpico on Instagram at @jimserpico and @sidehustlebread.
Become a supporter of this podcast: https://www.spreaker.com/podcast/jim-serpico-bread-for-the-people-sourdough-pizza-life--5704379/support.
95 قسمت
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