Open Kitchen عمومی
[search 0]
بیشتر
برنامه را دانلود کنید!
show episodes
 
Live (well, lifelike anyway) from Kitchen on Fire in the heart of Berkeley’s renowned Gourmet Ghetto comes “The Open Kitchen with Olive and James”, two guys who are used to talking with their mouths full. Chef Olivier Said and food writer James Mellgren answer some of today’s most poignant food questions – and a few of yesterday’s – in this provocative podcast that The New York Times called “…audible…” and about which the editors of The San Francisco Chronicle exclaimed “What, the kitchen’s ...
  continue reading
 
Loading …
show series
 
In this episode the cooks discuss the state of the restaurant industry and how it is struggling to find and maintain staff. #workersrights #fastfood#tastybites#shortsfood#shortscooking#cookingvideo#comedy#comedyshorts#funny#funnyshorts#funnymoments#funnymemes#memes#shortsfunny#laugh#cooks#cooking#cooksshorts#funnycooks#cooksfunny#kitchenhumor#resta…
  continue reading
 
In this weeks episode the cooks give their perspective on what it takes to be a chef. If you have never worked in a restaurant but you want to give it a try, you NEED to listen to this first. It aint like on TV. https://www.youtube.com/@lesstastedتوسط Less Tasted
  continue reading
 
When the cooks were growing up they assumed that other children didn't have to work. They remember seeing pictures of children working and they thought "the past sure was fucked up..." well it turns out that child labor is still alive and kicking today. In the restaurant field no less! Who'd of thunk! https://www.youtube.com/@lesstasted…
  continue reading
 
Does your boss try to convince you what you do matters? Do you find yourself doing the same thing over and over again every day, stuck in the endless cycle of work? Well good news! The cooks are here to explain how you can find meaning in your life just by doing what you love! https://www.youtube.com/@lesstasted…
  continue reading
 
We've all sat through one of those bullshit interviews when we're applying for a job. We know the questions, and we know how to fake an answer. But on this episode the cooks give the real answers. Anyone looking to hire some cooks? Consider this our resume. https://www.youtube.com/@lesstastedتوسط Less Tasted
  continue reading
 
Have you ever wanted to open a restaurant? Are you curious what that process might look like? Well today the cooks take you on that journey. Watch them create a restaurant concept based on the needs of Northwestern University students. Shoutout to all of you who want a late night bar/ restaurant to complete your college experience! Subscribe if you…
  continue reading
 
In this episode, the boys discuss the challenges they’ve had to overcome in the kitchen – and not just their psychological ones. They also talk cheese – yes, again – and more specifically, the different categories of cheese and how to best enjoy them (hint: it involves eating), and what to drink with them (hint: it involves alcohol). They also shar…
  continue reading
 
Join us as our two intrepid hosts discuss the best kept secrets in the kitchen. Hint: we can’t tell you, they’re secrets (just kidding). Also, what is the tool you can’t live without. Fire? Water? Air? A good apron? What about guilty pleasures? No guilt, but plenty of pleasures. Plus tips for storing cheese, great food quotes, and much more talk, o…
  continue reading
 
Can cooking everyday help make one a better cook, or does it just make for a messy kitchen? The boys weigh in on this with their usual insightful brand of kitchen humor. They also discuss the intricacies of pasta – what defines quality, the differences between dry and fresh, why such price variation, and what’s up with all those different shapes? T…
  continue reading
 
Episode TwoThe boys begin what it means when an olive oil is labeled “extra virgin” and why it’s good to use in the kitchen. These fools go on to discuss how to properly, and safely, defrost a chicken and other meats, how best to season with salt and pepper when cooking meat, and some tips on basic meat safety and the importance of fat. They answer…
  continue reading
 
Episode OneWelcome to the first episode of The Open Kitchen in which Olive and James introduce themselves and the format of the show, and begin to answer questions from students at Kitchen on Fire. They reveal how they each first learned to cook, talk about what a beginning cook should learn first – hint: it’s knife skills – and explain the importa…
  continue reading
 
Loading …

راهنمای مرجع سریع