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PLANTBASED

Yannick Haldenwanger

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Der Podcast von www.this-is-vegan.com - dem Plantbased Lifestyle Magazin. In „PLANTBASED“ stellen sich internationale Gäste aus der Veggie- & Nachhaltigkeits-Community den Fragen von This Is Vegan-Gründer Yannick Haldenwanger. 🎙️ „Dafür haben wir doch Reißzähne!“ „Vegane Steaks sind pure Chemie!“ „Was kannst du überhaupt noch essen?“ „Vom Salat schrumpft der Bizeps!“ „Was ist mit Vitamin B12-Mangel?“ "Vegan wäre mir viel zu teuer!" „Vegetarisch geht ja noch, aber vegan ist zu extrem!“ "Fleis ...
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The Plantbased, Not Perfect podcast is all about striving to be our healthiest selves, while living in the real world. With a master's degree in Technical Writing, Elizabeth explains complicated health topics in a format that is easy to digest. After her mom almost died from congestive heart failure caused by a root canal infection, Elizabeth became passionate about living a healthy lifestyle free from disease. This led her into the plantbased world and eventually inspired her to create #pla ...
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Focused on investing in the food systems transformation towards sustainability, tune into The Plantbased Business Hour with Elysabeth Alfano to hear from venture capitalists, CEOs, investors, analysts, entrepreneurs, and start-ups who are launching new initiatives for sustainable and profitable foods. The world is set with a daunting task: make more food that is more nutritious and use fewer resources in a shorter amount of time while creating less planetary damage. What is the innovation th ...
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In dieser Folge des Plantbased-Podcasts spricht Content Creatorin Lea Green darüber, wie sie zur veganen Lebensweise kam und welche Herausforderungen sie als Content Creatorin in der Veggie-Szene erlebt. Lea teilt ihre inspirierende Reise in die Welt des veganen Lebens, ihre Motivation und Energiequelle sowie ihre Rolle als Superfood-Zauberin. Erfa…
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Today's episode is a Q&A answering some commonly asked questions I get on Instagram. Is there research to support the Blood Type Diet? What is the difference between smoothies and juicing? Should you be avoiding grains in my diet? I share what the literature has to say about each topic and give my personal takeaways to help you live your healthiest…
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Senior Director of Innovative Finance at the Milken Institute, Caitlin MacLean and Senior Director at Feeding Change, Holly Freishtat join Elysabeth on the Plantbased Business Hour to discuss blended capital and why institutional and philanthropic investors are focusing on food. Subscribe! For plant-based media/branding consulting and public speaki…
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Paul Unterleitner ist 24 Jahre alt, 1,92 groß, wiegt 115 Kilo und ist Bodybuilder. Und er lebt vegan. Aus welchen Gründen er vegan lebt, welche Vorurteile er über vegane Ernährung und Bodybuilding nicht mehr hören kann, welche Sportarten er neben dem Kraftsport noch regelmäßig betreibt und welche veganen Supplements er empfiehlt, erzählt er uns im …
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Im heutigen Plantbased-Podcast mit Pi Stoffers geht es um seine Erfahrungen als Musiker bei Lord of the Lost, dem Eurovision Song Contest und vegane Ernährung. Er spricht über die Bedeutung des Visuellen in der Musik und wie das Artwork eng mit der Musik verbunden ist. Pi teilt auch seine Erfahrungen auf Tour mit Iron Maiden und wie sie von der Met…
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Chief Investment Officer of VegTech Invest, Dr. Sasha Goodman, discusses the firm's recent white paper, in conjunction with Harvard University student, on Stakeholder Engagement for Plant-based Innovation & Diversified Proteins. Along with host, Elysabeth Alfano, the two discuss the top 5 findings of the white paper and the impact on the diversifie…
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Wer von uns hätte nicht gerne mehr “vegane Wunder”? Unter diesem Namen bloggt Content Creator und Kochbuchautor Chris Washington seit einigen Jahren und begeistert über 500.000 Menschen auf TikTok, Instagram und Co. In dieser neuen Folge des Plantbased-Podcasts spricht er darüber, warum er vegan lebt, was für ein “veganes Wunder” wäre und welche Do…
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Today we chat about the simplest topic, but one that there is a lot of questions around: walking as a form of exercise. I always get asked if I get in 10,000 steps a day and I wanted to deep dive on this number to see if it has research behind it and what the science has to say? Is simply walking enough for health benefits and weight loss outcomes?…
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On this week's episode, Elysabeth was on a panel at the Future of Protein Production conference. She was on the panel discussing investing in food systems transformation with Aleh Manchuliantsau, Founder and CEO or Planetarians, Fengru Lin, CEO and Co-founder of TurtleTree and Alex Shirazi, Co-Founder and Director of the Cultivated Meat Symposium. …
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Maik Weichert ist Gitarrist der Metal-Band Heaven Shall Burn. Zudem ist er promovierter Jurist, Podcast Co-Host bei “Zart Wie Kruppstahl” mit dem dunklen Parabelritter und Familienvater. 🎸 Seine Band Heaven Shall Burn nutzt Musik als Medium, um Botschaften zu transportieren und zum Nachdenken anzuregen. Die Band beschreibt ihre Musik als “modernen …
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Lots of good information and lots of misinformation is swirling around about the future viability of cultivated meat. The former owner of Daniele prosciutto and now cultivated meat investor, Davide Dukcevich discusses the outlook for cultivated meat AND the outlook for meat. Subscribe! For plant-based media/branding consulting and public speaking, …
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Ann-Kathrin Lemke kennen viele sicher unter dem Namen annibacktvegan. Über 100.000 Menschen folgen der Content Creatorin auf Instagram. Dort begeistert sie mit veganer Backkunst und zeigt, wie lecker und einfach vegan backen sein kann. In dieser Podcast-Folge spricht sie über ihren Weg zur veganen Ernährung und gibt uns ihre besten Tipps, für alle,…
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In this episode we dive into what the research has to say about the latest Tik Tok trend of raw milk. From the alleged benefits, nutritional value debate, bacterial content, allergenic effects and more, we compare pasteurized milk to raw milk and what the evidence shows on these claims. I share the key takeaways and talk about whether milk is a hea…
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Will Investors Embrace Food Systems Transformation? Mahesh Roy, Investor Strategies Programme Director of the Institutional Investors Group on Climate Change, discusses the IIGCC perspective on investing in food systems transformation to combat Climate Change and partake in the potential growth of the sector. Subscribe! For plant-based media/brandi…
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Victoria Müller kennen einige noch unter ihrem Künstlernamen „Victoria van Violence“. Die Bestseller-Autorin, Tierrechtsaktivistin, angehende Historikerin und Content Creatorin setzt sich schon lange für die Rechte der Tiere ein. Ihre Social Media-Präsenz mit über 178.000 Follower:innen (Instagram) nutzt sie, um auf wichtige soziale Themen aufmerks…
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Senior Research Analyst at Bloomberg Intelligence, Jen Bartashus, joins host and CEO of VegTech™ Invest Elysabeth Alfano on The Plantbased Business Hour at the Farm, Food, & Fuel Summit. They discuss conference and their panel experiences as well as their predictions for the sector in the next five to ten years. Subscribe! For plant-based media/bra…
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In this episode I chat with Karen Koramshai - a chef, model, wellness coach and holistic health practitioner. We talk about her childhood in Brazil, growing up in the UK and working in magazines like Glamour, Harper's Bazaar, and Esquire before her wellness journey began. Karen shares her personal experience with breast implant illness and explanti…
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In this episode of the Plantbased Business Hour, Elysabeth discusses the future of food with Chef James Corwell at the Culinary Institute of America's event in Napa Valley. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethAlfano.com. For more i…
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Thomas Hohne-Sparborth, Head of Sustainability Research at Lombard Odier Investment Managers in Switzerland joins the Plantbased Business Hour. Host and CEO of VegTech Invest, Elysabeth Alfano, discusses with Thomas who pays and who benefits from food systems transformation. Subscribe! For plant-based media/branding consulting and public speaking, …
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This week Elysabeth comes to you from Expo West in Anaheim, California. She discusses the state of the plant-based sector with Noah Hyams, Founder of Vegpreneur, and Rodd Willis, Director of Natural and Specialty at Dot Foods. Hear about what kinds of products Elysabeth saw at Expo West and what the hot topic items were. Subscribe! For plant-based …
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In this episode we dive into research on peanut butter and the controversy around aflatoxins. What the research shows, how the FDA regulates toxins, what growers and farmers do to ensure no aflatoxins in the EU and US. Steps to take with nuts and seeds to ensure mold doesn't grow when you are buying at the store or storing them at your house, as we…
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George Khalife, V.P. of U.S. Capital Formation on the Toronto Stock Exchange (TSX) joins Elysabeth to discuss taking Plant-based Innovation brands public on the exchange. They breakdown what you need to know before you IPO. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more…
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Today's episode is a summary of the famous health book Fit for Life by Harvey & Marilyn Diamond from the 80's. I cover the book's key principles, what the research says around each topic and my personal takeaways on: natural hygiene, high water content food, food combining and fruit consumption. We dive into the controversy around food combining an…
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On this episode of The Plantbased Business Hour, Elysabeth discusses the recent rise in stock price for Beyond Meat after their Q4 2023 earnings call Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethAlfano.com. For more information, visit Elysa…
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How can you raise capital for your start-up or existing company in this restrictive economy? It is what is on almost every founder's mind. Jeffrey Harris, CEO of Green Venture Advisory, joins Elysabeth today on the Plantbased Business Hour to talk about the three things you need to know. Subscribe! For plant-based media/branding consulting and publ…
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In today's solo episode I thought I would give a life update and share what has been going on in my life: from the tattoo removal process, to my two week matcha experiment and a birth control pill update - we get into everything in my health journey, in hopes it might help yours. I also answer a question on how many date bites are too many date bit…
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Three-time founder, Yves Potvin, discusses the current state of Plant-based Innovation sector and how to grow a food business to be acquired. Having sold gardein to Conagra and Yves Veggie Cuisine to Hain Celestial, Yves is now championing Konscious Foods with a plan to be acquired. Learn from this ultra-successful pioneer on The Plant-based Busine…
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While traveling in India, Elysabeth asks her friend James Robinson about his plant-based journey and what products he enjoys to get insights into what consumers like him want out of the sector. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethA…
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You might be wondering if you really need to supplement with a multivitamin on a plantbased diet? In today's episode I am going to break it all down for you: from the key vitamins and nutrients we need to pay attention to and why, how we can get them through food first and what the research shows on supplementation. Plus, do they supplement in the …
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Elysabeth recaps her time visiting Sri Lanka. She discusses all the incredible animals she saw but also the devastating effects of biodiversity loss due to climate change. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethAlfano.com. For more in…
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Heute geht´s ans Eingemachte. Alexander Flohr erzählt im neuen Plantbased-Podcast, warum die Entscheidung, seine Ernährung zu ändern, eine der wichtigsten in seinem Leben war. Bevor der ehemalige Straßenbaumeister seine Ernährung und sein Essverhalten komplett umstellte, brachte er bei 174 cm Körpergröße über 135 Kilo auf die Waage und wurde von sc…
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This episode is the audio from an IG Live interview with me and Nicole Anderson-James, the founder of Elemental Superfood. Nicole interviewed me on my thoughts and what the research has to say on the following topics: high protein diets, hormone health and how hormones are impacted by plants, tips to transition to a plant-centric diet and how I fin…
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When will plant-based milks be 50% of the milk category? Greg Steltenpohl of Califia Farms calls it on the Plantbased Business Hour. We also discuss 1) the necessary creativity in plant-based foods, 2) the hurdles he didn't see coming, 3) the synergy between plant-based production and the eco-system and 4) what he wished he knew 10 years ago. Subsc…
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Patrick Müller ist Pressesprecher von AAP Deutschland und Tierschützer durch und durch. In dieser Episode erzählt er von absurden Tierschutz-Gesetzen, seinen aufregendsten Rettungsaktionen und wie er zum Tierschutz gekommen ist. Außerdem sprechen wir über ihre Marketing-Aktion rund um den Wlyd-Shop, bei dem angekündigt war, einen Wildtierhandel mit…
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Die größte Herausforderung unserer Zeit ist es, die Welt klug zu ernähren. Klimawandel, Tierleid und Welthunger gilt es einzudämmen. Lösungsansätze gibt es viele. Oft kommt es aber auf das Individuum an, das Teil der Entscheidung ist, ob der Wandel noch zu stoppen ist. Einer, der sich dem Thema entschlossen angenommen hat ist Dr. Christian Weymayr.…
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Aktuell sind die sogenannten "Bauernproteste" allgegenwärtig. Die Medien überschlagen sich mit Negativ-Schlagzeilen rund um die Landwirte. Subventionen sollen gestrichen werden und die Preise dadurch weiter steigen. Hier ist es Zeit für neue, frische und unkonventionelle Ansätze. Zwei Brüder aus Lentföhrden, Schleswig-Holstein haben diese: Sie möch…
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Today's episode covers the top reasons you might not be feeling full even while eating a healthy diet, along with tips to help you feel satiated. From nutrient absorption, to how processed foods affect satiety, and why hydration and fiber play a role, we cover the key elements to look at if you are experiencing this issue. We also speak about volum…
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George Monbiot, author, journalist, and environmental activist, joins Elysabeth on the Plantbased Business Hour to discuss how to best fight for the planet and how to take no prisoners when it comes to taking on the meat industry and its lobby. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabet…
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Sonalie Figueiras, Founder of Green Queen, and I discuss sustainable food systems predictions for 2024: the good, the bad and the ugly. We get into it. Join us and bring your questions. The Plantbased Business Hour with Elysabeth Alfano kicks off 2024. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@…
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In diesem Podcast spricht Yannick mit Christopher Hollmann über vegane Ernährung und die positiven Auswirkungen einer veganen Ernährung auf das Klima und die Umwelt. Christopher ist Veganuary Germany Director und betont in diesem Podcast, warum es ihm so wichtig ist, die Kampagne lokal und global zu unterstützen. Das Kernstück von Veganuary ist es,…
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Happy New Year! Today I am answering all of your health and wellness questions to help you in setting up your healthiest year yet. From skincare and SSRIs, workouts and weight loss, confidence tips and everything in between - this episode answers everything, backed by science of course. How to work on self confidence? What are your thoughts on SSRI…
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This week on the Plantbased Business Hour, Elysabeth recaps 2023 and shares her predictions for 2024. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethAlfano.com. Connect with Elysabeth on Linked…
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Roger Spitz (M.Sc., FCA, APF) is an international bestselling author, a celebrated futurist, the president of Techistential (Climate & Foresight Strategy), and the chair of the renowned Disruptive Futures Institute, based in San Francisco. On this episode of The Plantbased Business Hour we discuss how we can prepare for the disruption ahead and com…
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In this episode, Host Elysabeth Alfano recaps her time at COP28. This was the first COP to focus on food systems transformation, connecting the food system to climate change. Elysabeth shares all the highlights throughout the week, focusing on the finance discussions of blended capital to further meaningful change. She ends the week talking to Raph…
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This episode shares the top evidence-based tips to optimize your brain health and prevent Dementia / Alzheimer's disease. From what to eat and foods to avoid, to the key nutrients to add into your diet and pay attention to, habits to incorporate and lifestyle factors you can focus on, start improving your cognitive health today. SPONSORS: 20% off y…
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Es gibt Orte, die uns verändern, die unseren Blick auf die Welt erweitern und uns dazu inspirieren, einen Unterschied zu machen. Der Alternative Wolf- und Bärenpark Schwarzwald ist einer dieser Orte. Wir waren vor Ort, um uns einen Eindruck davon zu vermitteln, wie gut es den geretteten Wölfen, Bären und Luchsen wirklich geht. Wir trafen Parkleitun…
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Today's episode is a Q&A on some popular health topics you ask about. We cover: Castor oil benefits? Can raw veganism be done healthfully? Tips to start a podcast? Benefits of a plantbased lifestyle on arthritis & fibromyalgia? Caraway Cookware: Up to 20% off your next purchase at Carawayhome.com/PBNP NED CBD: 15% off with helloned.com/plantbased R…
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Managing Director of Monitor Deloitte, Mathias Cousin, shares the advancements of the BioP2P network that is ensuring the health of the bio-manufacturing sector for sustainable food systems transformation. It's another fascinating episode of The Plantbased Business Hour. Subscribe! For plant-based media/branding consulting and public speaking, reac…
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Kay Wagner (30) aka Pikayzo ist ein Rapper, der sich auf Tierschutz und Veganismus spezialisiert hat. Seine „Waffen“: Pushende Deutschrap-Beats und eine brutale Stimme. Auf Instagram hören über 100.000 Menschen täglich seine Songs, in denen er sich für eine bessere Welt einsetzt. Umweltschützer Robert-Marc Lehmann hörte seinen Track „Stimme des Löw…
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In today's episode I am sharing my top 5 tips to make your home less toxic. From air quality and cleaning products, to dryer sheets, tupperware and cookware, we cover the major items to look at and why. I share my personal tips, what the research has to say and give product recommendations to help you in making the switch as you move towards a less…
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