بهترین پادکست های Sean Platt (2024)

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1121: Gloria Varney, Chef/Owner of Nezinscot Farm 1:36:27

15h ago1:36:27

1:36:27

Gloria Varney is the Chef/owner of Nezinscot Farm in Turner, Maine. Gloria and her husband Gregg bought Nezinscot Farm from Gregg’s parents in 1987. She went to school to learn about comunity health education and soon realized the farm was where she could best carry this out with her community. She started working at the farm in as a fiber artist w…

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1120: Ari Weinzweig, Co-Founding Partner of Zingerman’s Community of Business 1:51:13

4d ago1:51:13

1:51:13

Ari Weinzweig is a Co-Founding Partner at Zingerman's Community of Business. Zingerman's Deli was the first business opened by Ari and his business partner, back in 1982. Today there are 9 locations under various concepts today, as well as wholesale online and in-store. Ari is also the author of 4 books, covering building a great business, leadersh…

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1119: Lisa Schultz, Partner at Zingerman’s Roadhouse 1:56:25

7d ago1:56:25

1:56:25

Lisa Schultz is a Partner at Zingerman’s Roadhouse in Ann Arbor, MI. Lisa started working in restaurants throughout high school and returned to them after college. She worked as a server in a high end seafood restaurant in Ann Arbor before landing a job as a server at Zingerman’s Roadhouse in 2004 in her mid-20s. After five years there she became a…

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1118: Ron Macklin, CVO of Macklin Connection & Author of Everyone Is Afraid 1:38:07

11d ago1:38:07

1:38:07

Ron Macklin is the CVO of Macklin Connection, which focuses on professional development and connection, and he is the author of Everyone is Afraid: A Fable of Fear, Friendship, and Flourishing, as well as the host of The Story in Your Head podcast. In this episode, Ron will present the 7 steps to becoming a better connector. Today's sponsors: DashT…

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1117: Jon Schlegel, Founder of Snooze A.M. Eatery and Attimo Wine 2:03:34

14d ago2:03:34

2:03:34

Jon Schlegel is the Founder of Snooze A.M. Eatery and Attimo Wine. Jon Schlegel started in restaurants at the age of 14 and later went on to earn a business degree in hospitality from University of Denver. He worked for the best operators in fine dining until he got the idea for Snooze A.M. Eatery in 2001 and wrote up his business plan. He didn't s…

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1116: Sean, Scott, and David, Partners at Water Witch, Bar Nohm, and Remora 2:27:21

18d ago2:27:21

2:27:21

Sean Neves, David Chon, and Scott Gardner are Partners at Water Witch, Bar Nohm, and Remora, all in Salt Lake City, UT. Sean and Scott started working together in 2012 and a plan to open a bar soon began to form. In 2016, they opened Water Witch, located next door to Nohm, owned and operated by David Chon. They all decided to join forces and become…

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1115: John Platt, Chef and Co-Owner of Midway Mercantile 2:01:01

22d ago2:01:01

2:01:01

John Platt is the Co-Owner and Chef at Midway Mercantile in Midway, Utah. John started cooking as a child but grew up to be a principle at a boarding school. While holding that job, he began cooking for students in dorms, and found he really enjoyed it. In his late 30s, he switched careers and started working at his favorite restaurant in Seattle a…

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1114: Erika Esparza and Carly Young, Co-CEOs of Yogurt Mill 1:55:51

25d ago1:55:51

1:55:51

Erika Esparza and Carly Young are the Co-CEOs of Yogurt Mill. Erika's parents met in 1978 and 6 years later, in 1984, they opened their first Yogurt Mill location in the Modesto, CA area. They then opened their second location in 1989, with a third following in 1993. In 2004, location 4 appeared. In 2009, Erika officially joined the family business…

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1113: Carmen Toledo, Co-Owner of Toledo’s Mexican Restaurant 2:12:13

29d ago2:12:13

2:12:13

Carmen Toledo is the Front of House Operations Manager and 1 of 4 Co-Owners of Toledo's Mexican Restaurant in Fresno, CA. Carmen's father, Sam Toledo, immigrated to the US in the 1970s from Mexico. He started working in restaurants and eventually helped open a Mexican restaurant that he helped quickly scale to 3 locations. When he was denied equity…

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1112: Meredith Sandland, CEO of Empower Delivery and Author of Delivering the Digital Restaurant 1:43:50

1M ago1:43:50

1:43:50

Meredith Sandland is the CEO of Empower Delivery and the co-author of 2 books, Delivering The Digital Restaurant: Your Roadmap To The Future Of Food , and Delivering The Digital Restaurant: The Path to Digital Maturity, both co-authored with Carl Osbourne. Prior to co-authoring those books, Meredith spent two decades in consulting, corporate strate…

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1111: Angelo Sosa, Chef/Owner of Kembara and Tia Carmen 2:11:40

1M ago2:11:40

2:11:40

Angelo Sosa is Chef/Owner of Kembara and Tia Carmen. Angelo Sosa fell in love with food and cooking at the age of 9 when he would visit his aunt "tia" Carmen's house with his large family in Connecticut. Angelo started to be intentional about becoming a chef at age 18. He went to culinary school and worked for many famed chefs until his first owner…

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1110: Susan Abbott, Founder and CEO of Know My Menu 1:37:52

1M ago1:37:52

1:37:52

Susan Abbott is the CEO and Founder of Know My Menu. Know My Menu is a brand new tool developed by Susan with a "Mission: To provide an easy-to-use tool for restaurants to manage their menus while providing transparency to their patrons," and a "Vision: More people dining with confidence and ease knowing their menu choices, where the food comes fro…

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1109: Nick Sakagami, Sushi Master, Author, Owner of NNPR, Inc. 2:02:05

1M ago2:02:05

2:02:05

Nick Sakagami is the author of "Sushi Master: An Expert Guide to Sourcing, Making, and Enjoying Sushi at Home" and the Owner of NNPR, INC. His company, NNPR, INC. is a seafood importer/exporter, marketer, branding consultant, and wholesaler. He mostly focuses on aquaculture and seafood businesses trying to move their food overseas, from the North A…

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1108: Chadwick Corcoran, Owner of Two Doughs Pizza Co. 1:33:02

2M ago1:33:02

1:33:02

Chadwick Corcoran is the Owner of Two Doughs Pizza Co. in Los Angeles, CA. Chadwick was raised in the restaurant industry through his mother's two restaurants that she owned while he was growing up. He got into real estate after he graduated college and did primarily that from 2009-2014. He then began cooking pizzas catering with no brick and morta…

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Chris "Big Huni" Hunichen / Professional Poker Player 1:27:17

1M ago1:27:17

1:27:17

Chris "Big Huni" Hunichen joins Jeff on the latest episode. With a $2.8M live cash and a WSOP Bracelet to his name, Chris has quickly risen up the all-time-money list. We dive deep into WSOP 2024 where Chris won the $100,000 No Limit Hold'em - High Roller (Bracelet Event #47) and how he navigated the final table to eventually lift the bracelet, and…

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1107: Jessica + Davin Waite, Owners and Founders of The Plot and Wrench and Rodent 2:02:58

2M ago2:02:58

2:02:58

Jessica and Davin Waite are the Co-Owners and Co-Founders of Wrench and Rodent and The Plot in Los Angeles, CA. Davin was previously on the show for episode 679 when The Plot was just being built, back in 2019. In the mid-'90s after being hired at Ichiban in Santa Barbara, CA, Davin Waite made the decision to drop out of college and chase his new-f…

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1106: Andy Hooper, CEO and Co-Founder of Hart House 2:17:41

2M ago2:17:41

2:17:41

Andy Hooper is the CEO and Co-Founder of Hart House in Los Angeles. Hart House was co-founded by visionary and actor/comedian Kevin Hart with the purpose of delivering a better-for-you, quick-service, totally-vegan restaurant. Andy got his start in the industry at 15 washing dishes. He went to school for marine biology and decided to switch focus t…

1
Elliot Roe / World's #1 Mindset Coach for Poker Players 37:13

2M ago37:13

37:13

Jeff Gross welcomes mindset coach Elliot Roe back to the show, discussing Elliot's significant impact on the poker community and beyond. Elliot shares his experiences working with top poker players through his company, Primed Mind, and the development of his book, "A-Game Poker." The conversation highlights Elliot's approach to mindset coaching, em…

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1105: Andy Kadin, Owner of Bub and Grandma’s 2:16:27

2M ago2:16:27

2:16:27

Andy Kadin is the Owner of Bub and Grandma's, a bakery, restaurant, and wholesaler in Los Angeles, CA. Bub and Grandma's started in 2015 out of Andy's house. Andy was getting frustrated with his career in advertising, and so in 2016 he opened up the Bub and Grandma's bakery. He built up his wholesale accounts to over 170 and in 2022 the brand opene…

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1104: Tadeh Ghazalian, Co-Owner of Dialog Cafe 2:14:58

2M ago2:14:58

2:14:58

Tadeh Ghazalian is the Co-Owner of Dialog Cafe in West Hollywood, CA. Tadeh was born in Rome, grew up in Ottawa, ON, and moved to Los Angeles at the end of high school in 2006. He got an MA in accounting and became a CPA in corporate America from 2013-2016 when he finally joined his family business, Dialog Cafe, in 2016. Since joining the business …

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1103: Troy Hooper, CEO of Kiwi Restaurant Partners & Hot Palette America 2:00:23

2M ago2:00:23

2:00:23

Troy Hooper is the Founder and CEO of Kiwi Restaurant Partners and the CEO of Hot Palette America. With 30 years of hospitality management in luxury and casual dining, Troy brings a breadth of knowledge and diverse experience to KRP. Troy has built new concepts, redesigned and rebranded existing restaurants and hotels, and improved upon well-establ…

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1102: John Gakuru, CEO and Founder of Coruscent Co. 2:03:59

2M ago2:03:59

2:03:59

John Gakuru is the Brand Marketing Specialist at Coruscent Co., as well as the CEO and Founder. John got his start as a bar tender at the age of 18 in London. He began his bar career at T.G.I. Friday's and moved on to cruise ships. He then worked for LAB in London and soon left to travel the world and establish alcohol brands internationally. Corus…

1
Mori Eskandani / Professional Poker Player 1:04:58

2M ago1:04:58

1:04:58

Jeff Gross welcomes poker legend and Hall of Famer Mori Eskandani. The conversation dives into Eskandani's experiences with the World Series of Poker (WSOP) and his role in producing high-quality poker content. Mori explains the transition from his older company, Poker Productions, to PokerGo, emphasizing the increased scale of production and the i…

1
1101: Michael Ungaro, Co-Owner of San Pedro Fish Market and Kings of Fish 2:22:38

2M ago2:22:38

2:22:38

Michael Ungaro is the Co-Owner and CEO of San Pedro Fish Market in LA, and Co-Owner of Kings of Fish. Michael's family started San Pedro Fish Market in the 1950s out of a 200-square-foot space. The business has survived through 3 generations and is today still run by family. The restaurant side of the business arrived in the 1970s in response to th…

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1100: Alex Koons, Co-Owner of Purgatory Pizza, Founder of Hot Tongue Pizza, Podcast host 2:13:50

2M ago2:13:50

2:13:50

Alex Koons is the Co-Owner of Purgatory Pizza, the Founder of Hot Tongue Pizza, and the host of the Pie 2 Pie Podcast. Alex moved to LA in the early 2000s to become a musician and record producer. After doing that for a few years, he got a job at Purgatory Pizza and went from delivery driver to manager in just a short while. He eventually purchased…

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1099: Andrew Simmons, Founder of Pizza Roboto, AskLucille, & Mamma Ramona’s Pizzeria 1:36:38

3M ago1:36:38

1:36:38

Andrew Simmons is the Founder of Pizza Roboto, AskLucille, and Mamma Ramona's Pizzeria, all based in the San Diego area. Mamma Ramona's Pizzeria focuses on modernizing operations and integrating robotics and automation" and has been in business 2020. AskLucille is "AI driven dispatch" for delivery which "empowers drivers with 100% earnings, free ga…

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1098: Shawn Walchef, Owner of Cali BBQ & Cali BBQ Media 2:08:24

3M ago2:08:24

2:08:24

Shawn Walchef is the owner of Cali BBQ, a BBQ restaurant in San Diego, as well as Cali BBQ Media, his production company. The first Cali BBQ restaurant opened in 2008 and the brand has since expanded to include 2 locations in sports stadiums, catering, ghost kitchens, and podcasts, as well as professional video content. Shawn believes in "digital h…

پادکست هایی که ارزش شنیدن دارند

پادکست های Sean Platt

پادکست هایی که ارزش شنیدن دارند

1
Business Reimagined with Danny Iny | The Mirasee Podcast

Danny Iny, Founder and CEO of Mirasee and Best-Selling Author

1
Jeff Gross - The Flow Show

Jeff Gross

1
To Lead Is Human

Mirasee FM

1
Restaurant Unstoppable with Eric Cacciatore

Inspiring interviews with todays most successful restaurateurs 2-days a wee

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1121: Gloria Varney, Chef/Owner of Nezinscot Farm 1:36:27

1
1120: Ari Weinzweig, Co-Founding Partner of Zingerman’s Community of Business 1:51:13

1
1119: Lisa Schultz, Partner at Zingerman’s Roadhouse 1:56:25

1
1118: Ron Macklin, CVO of Macklin Connection & Author of Everyone Is Afraid 1:38:07

1
1117: Jon Schlegel, Founder of Snooze A.M. Eatery and Attimo Wine 2:03:34

1
1116: Sean, Scott, and David, Partners at Water Witch, Bar Nohm, and Remora 2:27:21

1
1115: John Platt, Chef and Co-Owner of Midway Mercantile 2:01:01

1
1114: Erika Esparza and Carly Young, Co-CEOs of Yogurt Mill 1:55:51

1
1113: Carmen Toledo, Co-Owner of Toledo’s Mexican Restaurant 2:12:13

1
1112: Meredith Sandland, CEO of Empower Delivery and Author of Delivering the Digital Restaurant 1:43:50

1
1111: Angelo Sosa, Chef/Owner of Kembara and Tia Carmen 2:11:40

1
1110: Susan Abbott, Founder and CEO of Know My Menu 1:37:52

1
1109: Nick Sakagami, Sushi Master, Author, Owner of NNPR, Inc. 2:02:05

1
1108: Chadwick Corcoran, Owner of Two Doughs Pizza Co. 1:33:02

1
Chris "Big Huni" Hunichen / Professional Poker Player 1:27:17

1
1107: Jessica + Davin Waite, Owners and Founders of The Plot and Wrench and Rodent 2:02:58

1
1106: Andy Hooper, CEO and Co-Founder of Hart House 2:17:41

1
Elliot Roe / World's #1 Mindset Coach for Poker Players 37:13

1
1105: Andy Kadin, Owner of Bub and Grandma’s 2:16:27

1
1104: Tadeh Ghazalian, Co-Owner of Dialog Cafe 2:14:58

1
1103: Troy Hooper, CEO of Kiwi Restaurant Partners & Hot Palette America 2:00:23

1
1102: John Gakuru, CEO and Founder of Coruscent Co. 2:03:59

1
Mori Eskandani / Professional Poker Player 1:04:58

1
1101: Michael Ungaro, Co-Owner of San Pedro Fish Market and Kings of Fish 2:22:38

1
1100: Alex Koons, Co-Owner of Purgatory Pizza, Founder of Hot Tongue Pizza, Podcast host 2:13:50

1
1099: Andrew Simmons, Founder of Pizza Roboto, AskLucille, & Mamma Ramona’s Pizzeria 1:36:38

1
1098: Shawn Walchef, Owner of Cali BBQ & Cali BBQ Media 2:08:24

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