The Meaty History of Korean BBQ

Weird History Food: The Unexpected and Untold Chronicles of Food

Join us on this episode of Weird History Food as we explore the rich history of Korean BBQ. From Samgyeopsal and Bulgogi to the modern-day fusion cuisine, we journey from the Goguryeo Period to the creation of Kogi Korean-Mexican Fusion in Los Angeles in 2008. Discover the origins and evolution of these mouthwatering dishes. What's your favorite type of Korean BBQ, and where do you find it?
#KoreanBBQ #Samgyeopsal #Bulgogi #KoreanFoodHistory #GoguryeoPeriod #Kogi #Korean-MexicanFusion #WeirdHistoryFood

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