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Episode 123 - Emily Allport (@lowridercookiecompany)
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محتوای ارائه شده توسط Seattle Foodie Podcast. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط Seattle Foodie Podcast یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal
On the 123rd episode of the Seattle Foodie Podcast, we sit down with Emily Allport, owner of Lowrider Cookie Company. Emily and Lowrider Cookie Company makes some of the best cookies in Seattle. There are currently two locations in Seattle in the Central District and Georgetown and they are also offering nationwide shipping. Tune in as Emily tells us how Lowrider Cookie Company went from beginning at Farmers Markets and Pop-Ups to having permanent locations.
In addition, Monica and Nelson tell you about where they went and ate this past week. Nelson was influenced by Monica to give Panda Express another shot while also getting Mexican food at the reopened Taqueria La Venadita in Issaquah. He also had lunch at Feed Co. Burgers, celebrated National Bagel Day with Rubinstein's Bagels, and had late night slices from Breezy Town Pizza.
Meanwhile, Monica had Vietnamese Cold Brew from Omni Bev, had more Pozole from Agua Verde Cafe, checked out Lew's BBQ in Everett, got takeout from Teriyaki Time, ate Tres Lecheria cake she found in the freezer, and got a delivery from the Chocolate Gift Box.
Thank you so much for listening and we hope you enjoy the latest episode of the Seattle Foodie Podcast!
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