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محتوای ارائه شده توسط WVPB and Mason Adams. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط WVPB and Mason Adams یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal
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A 2022 Holiday Encore, Inside Appalachia

 
اشتراک گذاری
 

Manage episode 387529731 series 134268
محتوای ارائه شده توسط WVPB and Mason Adams. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط WVPB and Mason Adams یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal

This week, we usher in the season of lights with our holiday show from 2022.

James Beard-nominated West Virginia chefs Mike Costello and Amy Dawson serve up special dishes with stories behind them. We visit an old-fashioned toy shop whose future was uncertain after its owners died – but there’s a twist.

We also share a few memories of Christmas past, which may or may not resemble yours.

You’ll hear these stories and more this week, Inside Appalachia.

In This Episode:

A Trip To Lost Creek Farms

Mike Costello and Amy Dawson are the husband and wife duo behind Lost Creek Farm in Harrison County, West Virginia. The couple hosts farm-to-table suppers and were recently semi-finalists for the James Beard Award.

Mike and Amy serve dishes rooted in Appalachia’s rich food traditions, along with stories behind the recipes.

To open their dinners, Mike and Amy typically kick things off with an appetizer mashing up two food traditions from their childhoods.

Folkways Reporter Margaret Leef brings us the story.

A Toy Story, Too

An elderly man sits in a chair and smiles for the camera. Around him are old-fashioned, wooden toys.
Steve Conlon demonstrates a traditional "limber jack" dancing toy in his workshop.
Credit: Zack Harold/West Virginia Public Broadcasting

Last year, we did a follow-up to our 2019 story about Mountain Craft Shop Company, then run by Steve and Ellie Conlon, who made Appalachian folk toys.

Since that visit, Steve and Ellie died, leaving the future of the business in question. But after a twist of fate, the next chapter of the Mountain Craft Shop Co. is starting to take shape.

Folkways Reporter Zack Harold had the story.

Fasting Cookies

Recipes for the Christmas feast, like pecan pie, get handed down for generations, but what about recipes for a Christmas fast?

At St. Mary’s Orthodox Church in Bluefield, West Virginia, parishioners spend the 40 days before Christmas abstaining from eggs, meat and dairy – but that doesn’t mean they still can’t enjoy something a little sweet.

Folkways Reporter Connie Bailey Kitts had this story about a Greek-Appalachian cookie recipe.

The Gingerbread Of Knott County, Kentucky

Fresh baked gingerbread usually conjures up thoughts of Christmas and maybe little frosted houses, but in southeast Kentucky, when people of a certain age hear "gingerbread," they think of Election Day.

Folklorist and Folkways Reporter Nicole Musgrave traced the surprising history of gingerbread in Knott County, Kentucky from everyday treat, to election time tradition, to fundraising champion.

------

Our theme music is by Matt Jackfert. Other music this week was provided by The Sycomores, Landau Eugene Murphy, Jr., Jim Hendricks, Tammy Wynette, Dolly Parton and Bob Thompson.

Bill Lynch is our producer. Our executive producer is Eric Douglas. Kelley Libby is our editor. Our audio mixer is Patrick Stephens. Zander Aloi also helped produce this episode.

You can send us an email: [email protected].

You can find us on Instagram, Threads and Twitter @InAppalachia. Or here on Facebook.

Sign-up for the Inside Appalachia Newsletter!

Inside Appalachia is a production of West Virginia Public Broadcasting.

  continue reading

351 قسمت

Artwork
iconاشتراک گذاری
 
Manage episode 387529731 series 134268
محتوای ارائه شده توسط WVPB and Mason Adams. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط WVPB and Mason Adams یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal

This week, we usher in the season of lights with our holiday show from 2022.

James Beard-nominated West Virginia chefs Mike Costello and Amy Dawson serve up special dishes with stories behind them. We visit an old-fashioned toy shop whose future was uncertain after its owners died – but there’s a twist.

We also share a few memories of Christmas past, which may or may not resemble yours.

You’ll hear these stories and more this week, Inside Appalachia.

In This Episode:

A Trip To Lost Creek Farms

Mike Costello and Amy Dawson are the husband and wife duo behind Lost Creek Farm in Harrison County, West Virginia. The couple hosts farm-to-table suppers and were recently semi-finalists for the James Beard Award.

Mike and Amy serve dishes rooted in Appalachia’s rich food traditions, along with stories behind the recipes.

To open their dinners, Mike and Amy typically kick things off with an appetizer mashing up two food traditions from their childhoods.

Folkways Reporter Margaret Leef brings us the story.

A Toy Story, Too

An elderly man sits in a chair and smiles for the camera. Around him are old-fashioned, wooden toys.
Steve Conlon demonstrates a traditional "limber jack" dancing toy in his workshop.
Credit: Zack Harold/West Virginia Public Broadcasting

Last year, we did a follow-up to our 2019 story about Mountain Craft Shop Company, then run by Steve and Ellie Conlon, who made Appalachian folk toys.

Since that visit, Steve and Ellie died, leaving the future of the business in question. But after a twist of fate, the next chapter of the Mountain Craft Shop Co. is starting to take shape.

Folkways Reporter Zack Harold had the story.

Fasting Cookies

Recipes for the Christmas feast, like pecan pie, get handed down for generations, but what about recipes for a Christmas fast?

At St. Mary’s Orthodox Church in Bluefield, West Virginia, parishioners spend the 40 days before Christmas abstaining from eggs, meat and dairy – but that doesn’t mean they still can’t enjoy something a little sweet.

Folkways Reporter Connie Bailey Kitts had this story about a Greek-Appalachian cookie recipe.

The Gingerbread Of Knott County, Kentucky

Fresh baked gingerbread usually conjures up thoughts of Christmas and maybe little frosted houses, but in southeast Kentucky, when people of a certain age hear "gingerbread," they think of Election Day.

Folklorist and Folkways Reporter Nicole Musgrave traced the surprising history of gingerbread in Knott County, Kentucky from everyday treat, to election time tradition, to fundraising champion.

------

Our theme music is by Matt Jackfert. Other music this week was provided by The Sycomores, Landau Eugene Murphy, Jr., Jim Hendricks, Tammy Wynette, Dolly Parton and Bob Thompson.

Bill Lynch is our producer. Our executive producer is Eric Douglas. Kelley Libby is our editor. Our audio mixer is Patrick Stephens. Zander Aloi also helped produce this episode.

You can send us an email: [email protected].

You can find us on Instagram, Threads and Twitter @InAppalachia. Or here on Facebook.

Sign-up for the Inside Appalachia Newsletter!

Inside Appalachia is a production of West Virginia Public Broadcasting.

  continue reading

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