Episode 4: Headscarves and Food

Headscarves and Carry-ons

This week we're talking all things food!
From Dubai and Melbourne's different takes on what constitutes brunch, to consuming currency and calling it a delicacy!
We also discuss food as an authentic way to learn about different cultures, being completely over poached eggs, and missing a Ghanaian home cooked meal when you're abroad!
This episode will make you salivate, so don't forget to rate and review us, and use the hashtag #headscarvesandcarryons to tweet about the episode!
Check out Maame B and Abi AK's Instagrams for pictures of the brunches mentioned this week - follow them: @maame_blue | @abiak88
Restaurant recommendations:
Melbourne - http://hostdining.com.au/
Dubai - Saraanga bhojan
Hashtag: #headscarvesandcarryons
Artwork: https://instagram.com/mocacoco.studio
Theme music produced by Alex Darko aka Genesis: Insta @alexakdarko
Twitter: @headscarvespod | @maamebluewrites | @abi_ak
Instagram: @headscarvespod
Tumblr: headscarvespodcast.tumblr.com
Email: [e-mail]