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Does my favorite St. Pete deep dish pizza hold up against Chicago pies?
Manage episode 347977820 series 3082480
محتوای ارائه شده توسط Geno Ate Tampa and Geno Knight. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط Geno Ate Tampa and Geno Knight یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal
I finally got to visit Chicago this year. I'd had connecting flights for years through O'Hare, but I never had a chance to wander around one of the best food cities in the world. Within an hour or two of landing, I was sitting at a Lou Malnati's. For years I wondered... how does Cappy's deep dish pizza measure up against the real deal in Chicago? I love Cappy's basic tomato and cheese deep dish. It's a monster. Paul's Chicago is a close runner up, but Cappy's is definitely the best in Florida. But how does it do vs. Lou's? Take a listen!
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