Cooking Without Loving It: Inherited Recipes from the Heart with Amanda Runia

Funeral Potatoes & Wool Mittens

Today’s guest is Amanda Runia, a busy mom, South Dakota business owner of In-House Ally, and self-proclaimed non-cook who has still managed to gather an abundance of beloved Midwest comfort food recipes from her family.

Drawing from the kitchens of her mother-in-law, grandmother, and mom, Amanda shares her approach to keeping mealtime manageable and delicious, plus her go-to resources for recipes that bring a little warmth and nostalgia to the table—even though she doesn’t inherently love cooking.

See photos and get the recipes and links on my website randomsweets.com.

Amanda shared recipes for chicken divan, a few versions of goulash, rhubarb juice, Grandma Jo’s casserole, baked oatmeal, hamburger rice skillet, beef taco skillet, and her alfredo sauce that has ruined it for all other alfredo sauces when dining out, plus a few more.

Amanda Runia

In-House Ally (Amanda's business website)

Instagram: @inhouseally

Instagram: @amanda.runia

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Mentioned in this Episode

Mother-in-law's hash brown baked potatoes

Mel's Kitchen Cafe

Mel's Kitchen Cafe baked oatmeal recipe

Mel's Kitchen Cafe chocolate pots de creme recipe

The Lazy Genius

The Lazy Genius change your life chicken podcast episode

The Lazy Genius change your life chicken recipe

Instagram @thelazygenius

Canoe Bay

Bri McCoy The Cooks Book

The I Hate to Cook Book

The Ettlin's Cafe (Harry Potter flights)

The Nook

Rabbit Den's Gaming

Author John Mark Comer

Author Stuart Turton

Staci Mergenthal

RandomSweets.com

#ourSweetMidwestLife

Website randomsweets.com

Instagram @potatoesandmittens

Instagram @randomsweets

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Pinterest @staciperry

Email: [e-mail]

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