EP #4 - Noah Quist and the Rise of Three Gingers Jerky

Euwan Godfrey

Ever wondered how a chef's accidental discovery could lead to a thriving business? Meet Noah Quist, the mastermind behind Three Gingers Jerky, who turned a unique culinary experience from Laos into a beloved local brand. Journey with us as Noah recounts his path from being a Boston chef to founding a family-owned jerky company that has won over the North Shore community. Through the challenges of the COVID-19 pandemic, Noah's passion and innovation turned a simple idea into a successful venture, starting with gift boxes and skyrocketing at local farmer's markets.
Join the Good Neighbor Podcast as we explore Noah's inspiring story, filled with resilience, community support, and the quest for the perfect recipe. Discover how Three Gingers Jerky's tender, flavorful twist on a traditional snack has captivated taste buds and hearts alike. From the initial overwhelming response to scaling up production, Noah shares valuable insights and the joys of building a business rooted in a love for unique flavors and local connections. Tune in for an episode that celebrates culinary creativity and entrepreneurial spirit!
Three Gingers Jerky
55 Essex St, Beverly, MA 01915
[phone]
[e-mail]
https://www.threegingersjerky.com