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#006 - Academic research in cultivated meat with Rachael Floreani
بایگانی مجموعه ها ("فیدهای غیر فعال" status)
When? This feed was archived on December 12, 2024 18:14 (). Last successful fetch was on May 30, 2024 12:55 ()
Why? فیدهای غیر فعال status. سرورهای ما، برای یک دوره پایدار، قادر به بازیابی یک فید پادکست معتبر نبوده اند.
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Manage episode 367291849 series 3472936
Rachael is an Associate Professor at the University of Vermont in the Departments of Mechanical Engineering, Electrical and Biomedical Engineering, and Food Systems whose current research interests include cultivated meat.
In this episode
- Rachael's interdisciplinary journey to working on cultivated meats
- The control engineers have over the mechanical properties of cultivated meat
- The increasing importance of engineers in the cultivated meat industry
- The funding constraints for cellular agriculture and cultivated meat research
- The value of engineers understanding business concepts and taking career risks for greater impact
- Work-life balance in academia
- Rachael’s advice for people interested in entering academia
- How to test your fit for research and how to pitch research ideas to professors
Full show notes: http://engineeredforimpact.show/rachael
Watch on YouTube: https://youtu.be/e8qIjwH7_tc
Timestamps
(00:00:00) Intro
(00:01:35) Rachael's journey
(00:07:17) Role models
(00:09:27) Work life balance
(00:11:16) Multidisciplinary work
(00:13:44) Cultivated meat materials
(00:19:31) Engineering in cultivated meats
(00:26:22) Funding challenges
(00:33:07) Research community
(00:35:22) Values
(00:40:46) Business education/experience
(00:46:24) Scale up challenges
(00:51:41) Academic research
(00:55:44) Advice for becoming a researcher
(01:04:57) Pitching research ideas to professors
(01:10:28) Resources for people interested in the space
(01:12:18) What do you wish you had invented?
(01:15:31) Where to learn more about Rachael's research
Engineered for Impact
YouTube: https://www.youtube.com/@engineeredforimpact
Show notes: http://engineeredforimpact.show/
Brought to you by High Impact Engineers
LinkedIn: https://www.linkedin.com/company/high-impact-engineers/
Newsletter: https://www.highimpactengineers.org/newsletter
Member Network: https://www.highimpactengineers.org/get-involved
Resource Portal: https://resources.highimpactengineers.org/
Donate: https://www.highimpactengineers.org/donate
17 قسمت
بایگانی مجموعه ها ("فیدهای غیر فعال" status)
When? This feed was archived on December 12, 2024 18:14 (). Last successful fetch was on May 30, 2024 12:55 ()
Why? فیدهای غیر فعال status. سرورهای ما، برای یک دوره پایدار، قادر به بازیابی یک فید پادکست معتبر نبوده اند.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 367291849 series 3472936
Rachael is an Associate Professor at the University of Vermont in the Departments of Mechanical Engineering, Electrical and Biomedical Engineering, and Food Systems whose current research interests include cultivated meat.
In this episode
- Rachael's interdisciplinary journey to working on cultivated meats
- The control engineers have over the mechanical properties of cultivated meat
- The increasing importance of engineers in the cultivated meat industry
- The funding constraints for cellular agriculture and cultivated meat research
- The value of engineers understanding business concepts and taking career risks for greater impact
- Work-life balance in academia
- Rachael’s advice for people interested in entering academia
- How to test your fit for research and how to pitch research ideas to professors
Full show notes: http://engineeredforimpact.show/rachael
Watch on YouTube: https://youtu.be/e8qIjwH7_tc
Timestamps
(00:00:00) Intro
(00:01:35) Rachael's journey
(00:07:17) Role models
(00:09:27) Work life balance
(00:11:16) Multidisciplinary work
(00:13:44) Cultivated meat materials
(00:19:31) Engineering in cultivated meats
(00:26:22) Funding challenges
(00:33:07) Research community
(00:35:22) Values
(00:40:46) Business education/experience
(00:46:24) Scale up challenges
(00:51:41) Academic research
(00:55:44) Advice for becoming a researcher
(01:04:57) Pitching research ideas to professors
(01:10:28) Resources for people interested in the space
(01:12:18) What do you wish you had invented?
(01:15:31) Where to learn more about Rachael's research
Engineered for Impact
YouTube: https://www.youtube.com/@engineeredforimpact
Show notes: http://engineeredforimpact.show/
Brought to you by High Impact Engineers
LinkedIn: https://www.linkedin.com/company/high-impact-engineers/
Newsletter: https://www.highimpactengineers.org/newsletter
Member Network: https://www.highimpactengineers.org/get-involved
Resource Portal: https://resources.highimpactengineers.org/
Donate: https://www.highimpactengineers.org/donate
17 قسمت
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