Nicholas Fallucca shares Palermo's lessons learned on innovation and meeting market demand|Ep.132
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Palermo’s Pizza has seen a lot of change over the years, from serving hungry customers at the bar to making and distributing pizzas around the country. Nicholas Fallucca, chief product and innovation officer at Palermo’s, shared insights on those changes along with lessons learned from trying to match innovative ideas with market and customer demands during a recent presentation to the Rotary Club of Milwaukee, a podcast partner of BizTimes Media.
In partnership with the Rotary Club of Milwaukee.
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