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The Produce Industry is very complex and covers A to Z literally Asparagus through Zucchini. We will discuss all types of markets foreign and domestic including Supply, Demand, Logistics, Technology, Food Safety, Sustainability, Industry Categories, Market Reports and Industry news, and more!!! Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support (https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support)
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WK30 - Summer's Produce Secrets: Old-Fashioned Fruits and Fresh Picks Revealed - EP157 - Fresh From the Field Fridays
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This week on Fresh from the Field Fridays from the Produce Industry Network, ydon't miss Dan the Produce Man as he's joined by Bianca Kaprelian, the owner of Fruit World! Dive into an engaging and lively discussion about the old-fashioned varieties of stone fruit that are in season now and available at the right places, the secrets behind dry-farme…
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In today's episode, John and Patrick delve into Australia's tumultuous World War I era. They uncover how veterans, armed with patriotism but little farming know-how, embarked on the Soldier Settlement Scheme, only to face an unexpected adversary: the emus. Discover how these flightless birds transformed from protected species to notorious crop dest…
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The Cultural Revolution of 1966 in China was characterized by violent purges and the rise of the Red Guards, plunging the nation into chaos. Amid this turmoil, the Chinese people became captivated by mangoes, a gift from Chairman Mao that sparked an unexpected obsession. Join John and Patrick as they explore the rise and fall of the bizarre "Mango …
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In this episode, we delve deep into the surprising benefits of a potato-centric diet. Chris Voigt, known for his daring 60-day challenge of eating only potatoes, reveals the nutritional advantages and unexpected outcomes of this unique dietary experiment. From debunking myths to exploring how potatoes can aid in weight loss and improve overall heal…
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The moment has arrived! John and Patrick are launching their epic Olympic-themed extravaganza in honor of the 2024 Summer Olympics. Over the next two-and-a-half weeks they will be unveiling new episodes, each dedicated to a different country competing in this historic sporting event. With 17 days, 13 countries, and 13 episodes ahead, get ready for …
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Join us on a journey to the bustling produce hubs of Philadelphia and New Jersey as we delve into the world of Summer Citrus from South Africa. In this episode, we sit down with key players in the citrus import industry, including William Kopke Jr. of Kopke Inc., Erin Meder from Capespan North America, Peter Anderson from Greenyard, and Shuan Van E…
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WK29 - Electrifying Innovations with Carbon Robotics’ Paul Mikesell -EP156 - Fresh From the Field Fridays
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This Week on Fresh From The Field Fridays! Join Dan the Produce Man on The Produce Industry Network for an electrifying episode as he sits down with Paul Mikesell, the visionary Founder and CEO of Carbon Robotics. Discover how Paul's groundbreaking Laser Weeder is revolutionizing farming, especially in the organic sector. Get ready to be amazed by …
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Hold onto your headphones and let the rhythm of curiosity guide you through this episode of the Global Fresh Series! Today, we're jetting off to the charming city of Bordeaux, France—where the wine flows as smoothly as the conversation. We’re catching up with the dynamo of communications herself, Laetitia Forget, the Communications Director for the…
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The stage is set. Britain's East India Company dispatches four laden ships bound for American shores, their cargo: tea. In the heart of Boston, colonists face a pivotal decision. Will they accept the tea, return it, or dare to defy the crown? The clock ticks down as tensions reach a boiling point! Join John and returning special guest, historian Dr…
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Summer Citrus From South Africa Spotlight: Holt Logistics' Partnership and Dedication
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In this exciting episode of the Produce Industry Podcast, Patrick Kelly sits down with Leo Holt, Christian Holt, and Eric Holt of Holt Logistics, the largest independently owned port in the United States, located in Gloucester City, NJ. Broadcasting live from Holt's corporate office, the discussion centers on their strong partnership and unwavering…
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WK28 - U-Picks and Produce Delights: A Midsummer Adventure with Dan and Laura - EP155 - Fresh From the Field Fridays
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Get ready for an exhilarating episode of "Fresh from the Field Fridays" on the Produce Industry Network! This week, Dan the Produce Man is back with the fabulous Laura McIntosh, renowned host of "Bringing It Home" on PBS. They're diving into the vibrant world of Midsummer's freshest produce, straight from your local farmers' markets, fruit stands, …
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After a triumphant victory in the Seven Years' War, Britain faced an unexpected adversary: staggering debt. With the national debt skyrocketing from £74 million to £133 million, the pressure was on to find new revenue sources. Britain's gaze turned across the Atlantic to its American colonies. What demands would they place on the colonies? Would th…
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Spuds & Science: Exploring Potato Innovation with Dr. Tracy Shinners – Carnelley, PhD, P.Ag. - EP
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Join us as we delve into the world of potatoes with Dr. Tracy Shinners – Carnelley, a passionate potato research scientist from Peak of the Market. In this podcast, Tracy takes us on a journey through the sprawling potato fields of Manitoba, Canada, where she immerses herself alongside growers and packing houses. Through her groundbreaking research…
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Britain and tea. It’s difficult to picture a time when these two weren’t linked, but that was very much the case until about 350 years ago. The change came when a Portuguese princess brought her tea addiction to England through her marriage to Charles II. Soon after, this ancient Chinese beverage captivated the entire British society, cutting acros…
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In this enlightening episode on The Produce Industry Podcast w/ Patrick Kelly, we delve into the surprising and multifaceted benefits of reusing orange peels. Often overlooked and discarded, orange peels hold immense potential beyond their fragrant zest. Join us as we explore how repurposing these citrus skins can positively impact the environment …
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WK27 - From Garden to Table: Fresh Insights with Dan and Guido - EP154 - Fresh From the Field Fridays
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Get ready for an electrifying episode of Fresh From The Field Fridays from The Produce Industry Network! This week, Dan The Produce Man is back with his old Produce Pal, Guido The Gardener, for an episode that’s packed with gardening gold and produce revelations. In segment one, we’re diving straight into your backyard with Guido, who’s got the sco…
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Join us for a delightful journey into the heart of North Carolina's sweet potato fields with Jacy Barnes Clark, a proud third-generation sweet potato farmer. With decades of family tradition rooted in cultivating these nutritious and versatile tubers, Jacy brings a wealth of knowledge and a passion for farming that is truly inspiring. In this episo…
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The Boston Tea Party marked a turning point in Colonial American-British relations, triggering a sequence of events that ultimately led to the American Revolutionary War. This act of defiance resonated deeply across the American colonies. At the heart of the conflict was the tea leaf, a commodity shipped to Britain and its colonies by the formidabl…
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Join host Patrick Kelly and special guest Shay Myers, CEO of Owyhee Produce, also known as Shay the Farm Kid, as they tackle the tough realities of being a farmer in America. In this episode, they dive into crucial topics like market pricing versus opportunity buys, playing devil’s advocate, and making impactful changes at the right time. Listen in…
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WK26 - Grillin’ & Thrillin’: 4th of July Tips with Chef Eric Meisel - EP153 - Fresh From the Field Fridays
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Fire up the grill this 4th of July with "Fresh From the Field Fridays"! Join Dan the Produce Man and special guest Chef Eric Meisel as they share mouthwatering tips to elevate your holiday cookout. From perfect produce pairings to sizzling secrets for the best barbecue, this episode is packed with flavor. Tune in, turn up the heat, and get ready to…
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Welcome to another exciting episode of the Global Fresh Series Podcast! Today, we’re thrilled to welcome the National Mango Board, the ultimate authority on all things mango. Whether you're a mango enthusiast, a culinary professional, or simply curious about this delicious and versatile fruit, this episode is sure to bring the joy of mangos right t…
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Discover Fresh Produce Holiday Destinations (Livestream) - EP463
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Summer is here, and it's time to plan your vacation! Whether you're hitting the beach, traveling abroad, or enjoying a staycation, there are fantastic produce-themed destinations to explore. In today's bonus livestream episode, John and Patrick showcase several produce-themed holiday spots to inspire your summer adventures. From a fruit museum in I…
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Join us in this exciting episode on The Produce Industry Network with Patrick Kelly as we sit down with Madison Hopper from Equifruit, the innovative brand that's disrupting the banana industry. We dive deep into what it takes to market a brand in today's competitive landscape and discover who the real banana badasses are. Learn why Equifruit is mo…
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Prepare for a spud-tacular adventure on Fresh From the Field Fridays! This week, Dan the Produce Man is joined by special guest Jessica Congdon to explore the delicious world of Tasteful Selections potatoes. From fingerlings to marble potatoes and B-size to mixed color spuds, we're highlighting the convenient microwaveable trays and mesh pillow pac…
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WK25 - Potato Paradise: Fingerlings, Marble, and Nibbles oh MY w/ Jessica Congdon - EP152 - Fresh From the Field Fridays
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Prepare for a spud-tacular adventure on Fresh From the Field Fridays! This week, Dan the Produce Man is joined by special guest Jessica Congdon to explore the delicious world of Tasteful Selections potatoes. From fingerlings to marble potatoes and B-size to mixed color spuds, we're highlighting the convenient microwaveable trays and mesh pillow pac…
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