Meat America Podcast #3 - Malcom Reed & Chris Bohnemeier

Meat America

In this episode of the Meat America Podcast, we sit down with BBQ legend, Malcom Reed of How To BBQ Right who has won numerous competitions and awards....oh yeah, and did we mention he also has over 1 million YouTube Subscribers, check it out here: How To BBQ Right - YouTube ! He's a truly genuine and fun guy who loves helping others learn how to BBQ and has also created the Killer Hogs sauces and spices to share his award winning flavor profiles with the BBQ community.

Also joining us today is Chris Bohnemeier, co-owner of Code3 Spices, who helped create a lineup of award winning spices and sauces and is a prolific name in the steak competition circuits. He has won several Steak Cookoff Association (SCA) events and in 2019, he placed 12th in the world finale!

They'll talk competition cooking life and also, share some tips and tricks for starting your very own spice and sauce company. You can find the visual podcast on YouTube at: https://youtu.be/AH3nWCeC6EQ

The Meat America Podcast presented by Code 3 Spices will “meat” experts to discuss incredible stories, business and life advice, meat (of course), and much much more!

Like a bunch of friends gathered around the grill, the meat brings us together but our unique lineup of guests will take the conversation in exciting directions. Are you ready for an adventure? Follow along every week as we Meat America!

Big shout to our Sponsors:

Grill Grate - Custom grill grates that results in perfect sear marks, even heat across the grates, and NO flare-ups

Rockwood Charcoal

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