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محتوای ارائه شده توسط beeroclockaustralia. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط beeroclockaustralia یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal
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Episode 4

1:15:58
 
اشتراک گذاری
 

بایگانی مجموعه ها ("فیدهای غیر فعال" status)

When? This feed was archived on September 02, 2022 21:17 (1+ y ago). Last successful fetch was on August 01, 2022 23:47 (1+ y ago)

Why? فیدهای غیر فعال status. سرورهای ما، برای یک دوره پایدار، قادر به بازیابی یک فید پادکست معتبر نبوده اند.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 221287686 series 2411746
محتوای ارائه شده توسط beeroclockaustralia. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط beeroclockaustralia یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal

Show Notes

News Items (0:30)

  • Boatrocker's New Can Releases
  • Molly Rose's new home in Collingwood
  • Fermentum's new venture: Forest For The Trees
  • Flagged shortfall in Malt
  • Great Barrier Beer 2.0
  • Stomping Ground Movember Donation
  • Garage Project - New Hop Development

Scouting Report (8:36)

  • Brendale Brewing Co.
    • 2/62 Kremzow Rd, Brendale, QLD, 4500

What We're Brewing (11:37)

    • ESB
    • Maris Otter, Two-Row, Dark Crystal, Light Crystal, Belgian Biscuit Malt
    • 5.3-5.5%
    • EKG, Fuggles
    • Batch split 4 ways; Staight, Barossa Shiraz Oak Chips, Johnnie Walker Double Black Oak Chips, Raspberry & Cherry (replacing the Tea discussed)
Matilda Bay Redback Original - A Tribute (14:58)
  • Firstly a huge thanks to listener Tim who sent these in for us.
    • Redback is a Kristallweizen that is over 30 years old!
    • This beer should be more widely available & respected.
    • AIBA Grand Champion Beer in 1993.
  • This merged into quite an interesting wider discussion on Matilda Bay and its history/downfall
What We're Drinking (28:34)
  • May Day Hills Tasting
    • Beer Deluxe Event - $30
    • 7 Beers with matching canapes
      • Apple, Yuzu, Sour Amber, Grape, Breakfast, Elderflower, Jam
  • James Squire The Wreck Preservation
    • 200 year old yeast reportedly cultured from a ship wreck
  • Carwyn NYC Cold Freight Showcase
    • Cold Freighted NEIPA Tasting
    • Finback, Interboro, Sand City, LIC Beer Project, Equilibrium
      • Equilibrium Straight Out of the Laboratory
  • Chur/Behemoth Hop Diggity Dog
    • Best New World NEIPA that I've ever had!
    • 100% Citra Hops
  • Pike's Choc Hazelnut Porter

Desert Island 6-pack (45:34)

  • Australian Brewed IPA's.
    • Straight IPA
      • No Red, Black, White, Brown IPA's etc.
    • 4.0-7.5% ABV
    • No Fruit
  • There were NO cross overs this month!
  • Dylan's individuals;
      • Modus Operandi Sonic Prayer, Mornington Peninsula IPA, Pirate Life IPA, Mountain Goat The Zymurgist, Bruny Island Cloudy Bay IPA, Kaiju Robohop
  • Noz's individuals;
      • Fixation IPA, Hawkers West Coast IPA, Feral War Hog, Pirate Life Mosaic IPA, Moon Dog Sun Cat, BrewBoys Hoppapotamus
  • Honourable Mentions
      • Noisy Minor ANZUS, Feral Hop Hog, Green Beacon Scrimshaw, Hop Nation The Chop, Big Shed Fresh Hop Californicator, Fixation Obsession, Brewcult Thanks Captain Obvious

Noz's Cellar (1:08:23)

  • Rulles La Grande 10 (2013)
    • Their 10th Anniversary beer, which has been rebrewed multiple times
    • Belgian Strong Golden Ale - 10%
    • Bought in Belgium and lovingly cellared since 2015.

So there we have it guys, we may have gone a little over time but (I think at least) it was was areally good episode. As usual flick any questions, comments, suggestions etc. through to gus.norris7@gmail.com and I'll get back to you as soon as I can. In the meantime there will be a few new posts up on the blog in the coming days so stay tuned!

Remember it's always Beer O'Clock somewhere in the world!

  continue reading

36 قسمت

Artwork

Episode 4

Beer O'Clock Australia

published

iconاشتراک گذاری
 

بایگانی مجموعه ها ("فیدهای غیر فعال" status)

When? This feed was archived on September 02, 2022 21:17 (1+ y ago). Last successful fetch was on August 01, 2022 23:47 (1+ y ago)

Why? فیدهای غیر فعال status. سرورهای ما، برای یک دوره پایدار، قادر به بازیابی یک فید پادکست معتبر نبوده اند.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 221287686 series 2411746
محتوای ارائه شده توسط beeroclockaustralia. تمام محتوای پادکست شامل قسمت‌ها، گرافیک‌ها و توضیحات پادکست مستقیماً توسط beeroclockaustralia یا شریک پلتفرم پادکست آن‌ها آپلود و ارائه می‌شوند. اگر فکر می‌کنید شخصی بدون اجازه شما از اثر دارای حق نسخه‌برداری شما استفاده می‌کند، می‌توانید روندی که در اینجا شرح داده شده است را دنبال کنید.https://fa.player.fm/legal

Show Notes

News Items (0:30)

  • Boatrocker's New Can Releases
  • Molly Rose's new home in Collingwood
  • Fermentum's new venture: Forest For The Trees
  • Flagged shortfall in Malt
  • Great Barrier Beer 2.0
  • Stomping Ground Movember Donation
  • Garage Project - New Hop Development

Scouting Report (8:36)

  • Brendale Brewing Co.
    • 2/62 Kremzow Rd, Brendale, QLD, 4500

What We're Brewing (11:37)

    • ESB
    • Maris Otter, Two-Row, Dark Crystal, Light Crystal, Belgian Biscuit Malt
    • 5.3-5.5%
    • EKG, Fuggles
    • Batch split 4 ways; Staight, Barossa Shiraz Oak Chips, Johnnie Walker Double Black Oak Chips, Raspberry & Cherry (replacing the Tea discussed)
Matilda Bay Redback Original - A Tribute (14:58)
  • Firstly a huge thanks to listener Tim who sent these in for us.
    • Redback is a Kristallweizen that is over 30 years old!
    • This beer should be more widely available & respected.
    • AIBA Grand Champion Beer in 1993.
  • This merged into quite an interesting wider discussion on Matilda Bay and its history/downfall
What We're Drinking (28:34)
  • May Day Hills Tasting
    • Beer Deluxe Event - $30
    • 7 Beers with matching canapes
      • Apple, Yuzu, Sour Amber, Grape, Breakfast, Elderflower, Jam
  • James Squire The Wreck Preservation
    • 200 year old yeast reportedly cultured from a ship wreck
  • Carwyn NYC Cold Freight Showcase
    • Cold Freighted NEIPA Tasting
    • Finback, Interboro, Sand City, LIC Beer Project, Equilibrium
      • Equilibrium Straight Out of the Laboratory
  • Chur/Behemoth Hop Diggity Dog
    • Best New World NEIPA that I've ever had!
    • 100% Citra Hops
  • Pike's Choc Hazelnut Porter

Desert Island 6-pack (45:34)

  • Australian Brewed IPA's.
    • Straight IPA
      • No Red, Black, White, Brown IPA's etc.
    • 4.0-7.5% ABV
    • No Fruit
  • There were NO cross overs this month!
  • Dylan's individuals;
      • Modus Operandi Sonic Prayer, Mornington Peninsula IPA, Pirate Life IPA, Mountain Goat The Zymurgist, Bruny Island Cloudy Bay IPA, Kaiju Robohop
  • Noz's individuals;
      • Fixation IPA, Hawkers West Coast IPA, Feral War Hog, Pirate Life Mosaic IPA, Moon Dog Sun Cat, BrewBoys Hoppapotamus
  • Honourable Mentions
      • Noisy Minor ANZUS, Feral Hop Hog, Green Beacon Scrimshaw, Hop Nation The Chop, Big Shed Fresh Hop Californicator, Fixation Obsession, Brewcult Thanks Captain Obvious

Noz's Cellar (1:08:23)

  • Rulles La Grande 10 (2013)
    • Their 10th Anniversary beer, which has been rebrewed multiple times
    • Belgian Strong Golden Ale - 10%
    • Bought in Belgium and lovingly cellared since 2015.

So there we have it guys, we may have gone a little over time but (I think at least) it was was areally good episode. As usual flick any questions, comments, suggestions etc. through to gus.norris7@gmail.com and I'll get back to you as soon as I can. In the meantime there will be a few new posts up on the blog in the coming days so stay tuned!

Remember it's always Beer O'Clock somewhere in the world!

  continue reading

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