بهترین پادکست های Pastured (2024)

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Episode 117 - Discussing Processing Woes and How to Overcome Them 1:29:02

12d ago1:29:02

1:29:02

In this episode, Rob Dowdle and I am have a comprehensive discussion on issues we have all faced with processors. Our conversation turns from the sad horror stories to how to manage issues and tips on how to prevent them in the first place. Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. https://…

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Episode 116 - Building educational opportunities at Revercomb Farms in Virginia 52:20

19d ago52:20

52:20

In this episode, I talk with Mindy Lipinski of Revercomb Farms in VA about how they manage their pigs on pasture and how they have added education opportunities to not only share their knowledge and experience but also to create additional income for the farm. Also, join us for discussion of all things pastured pig on our new facebook group, The Pa…

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Episode 115 - Building a Destination Location farm store in Point Blank, TX 50:37

26d ago50:37

50:37

In this episode, I talk with Stephanie Walker of Vincent Farms in Point Blank, TX. Stephanie shares how she has transitioned to full time farming and how she is building a distination location with her farm store. Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. https://www.facebook.com/groups/the…

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Episode 114 - How Adding On Farm Processing Builds a Better Business Model in Western NY 53:41

3M ago53:41

53:41

In this episode, I talk with Joe Blakeslee about his farm in western New York and how adding on farm processing has helped his business model be stronger. This is an approach growing in popularity among small farms. Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. https://www.facebook.com/groups/t…

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Episode 113 - Progress with on Farm Processing 47:24

4M ago47:24

47:24

In this episode, I speak with Kyle Perreault about his on farm processing and the progress he has made since we last spoke. Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. https://www.facebook.com/groups/thepasturedpig We made it to 20 patrons on Patreon which allows us to expand the Pasture Pig …

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Episode 112 - Pastured Pig Operation with Asian Heritage Hogs?? 52:27

4M ago52:27

52:27

In this episode, I speak with Jordy Buck from Michigan. He is exploring a niche marketing with Asian Heritage Hogs (Potbellies) on his farm. It is interesting to hear how he is raising out these smaller pigs with very little inputs. Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. https://www.face…

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Episode 111 - Transitioning Away from Managlitsa 1:06:31

4M ago1:06:31

1:06:31

In this episode, I revisit with Rob Dowdle of Dowdle Family Farm to discuss his last two seasons of raising our Mangalitsa as a production hog and the challenges he faced. Rob shares lessons learned and how he is transitioning to be more profitable. Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig.…

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Episode 110 - The Family that Works Together... 1:02:53

5M ago1:02:53

1:02:53

In this episode, I sit down with Allie Jones from Spring Fed Family Farm in Oklahoma. Allie shares how she is managing to balance raising kids and running a farm with the help of her family who lives on the property with her. This is a great story how family can work together to build something great. https://www.springfedfamily.farm/ Also, join us…

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Episode 109 - African Swine Fever - Is it Coming to the US? 26:55

7M ago26:55

26:55

In this episode, I talk with Dr. Rosemary Sifford from the USDA concerning African Swine Fever and the threat it poses to American hog producers. Keeping biosecurity measures in place is ideal as the main line of defense against the spread of this disease. USDA Website: https://www.aphis.usda.gov/aphis/resources/pests-diseases/asf/asf EPISODE SPONS…

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Episode 108 - Pig and Leaf and American Duroc and All Kinds of Things Going On 52:36

7M ago52:36

52:36

In this episode, I talk with Cliff Davis Of Pig and Leaf farm in Tennessee. Cliff has a comprehensive farming operation going on with some great regenerative processes. Check him out on Facebook and Instagram @pigandleaf @davisamericanduroc EPISODE SPONSOR: Giltek EDC knives - https://gil-tek.com/?wpam_id=2 Be sure to check out our new Classified a…

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Episode 107 - Starting Pigs on Rented Land 57:30

8M ago57:30

57:30

In this episode, I talk with Tate and Erin who are raising pigs on a rented ranch in Oregon. We have a great conversation about what they have learned as well as the challenges they face with rented land. EPISODE SPONSOR: Giltek EDC knives - https://gil-tek.com/?wpam_id=2 Be sure to check out our new Classified ad section on the pastured pig websit…

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Episode 106 - Sounding off with the Ladies from the Sounder podcast 54:48

9M ago54:48

54:48

In this episode, I speak with the ladies from The Sounder Podcast. These 3 ladies have varied backgrounds in farming and pigs and bring a unique perspective to the effort. Be sure to check out their podcast wherever you get your podcasts or hit the link below. https://thesounderpod.com/welcome-home Homesteaders of New England Conference Buy tickets…

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Escaping the Rat Race to Run Pigs with Heritage Homestead 54:48

10M ago54:48

54:48

In this episode, I speak with Eric Bennington from Heritage Homestead in Western PA. Eric and his family decided to give up a successful lifestyle outside of Philly and try a "simpler" life of farming. He has made some great progress in his short mount of time. Be sure to check out our new Classified ad section on the pastured pig website and list …

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Episode 104 - Using a Grant to Help Advance Farm Goals (and track data) 49:58

10M ago49:58

49:58

In this episode, I talk with Charles Lafferty from Skyline Pastures in PA. Charles has an interesting experience in that he is utilizing a grant to test a new setup on his farm. While the idea of "free" money sounds great, the data Charles is recording will prove to be very helpful for other farmers looking to maximize their land and diversify thei…

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Episode 103 - Red Wattles are the Core of His 5 Acre Farm Business 49:03

11M ago49:03

49:03

In this episode, I talk with Chris Enos of Enos Family Farm in Iowa. Chris shares how he uses Red Wattles as the core of his 5 acre family farm. As an update, he has recently added Iowa Swabian Hall pigs to his farm. Be sure to check out our new Classified ad section on the pastured pig website and list your farm business on our NEW Pastured Pig Fa…

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Eposide 102 - Finding the Niche of Kune Kune with Legacy Family Farm 49:23

12M ago49:23

49:23

In this episode, I talk with Caitlin Scott about how she is developing a business niche with Kune Kune pigs. I think you will find it interesting how she is focusing on that breed. List your farm business on our NEW Pastured Pig Farm Directory https://thepasturedpig.com/ Also, join us for discussion of all things pastured pig on our new facebook gr…

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Episode 101 - Exploring a Sales niche with the 4H Market 54:57

1y ago54:57

54:57

In this episode, I talk with Mark Pursell of Faith & Farm. Mark discusses how he has found a great value added market with the 4H crowd looking for show pigs. Faith and Farm Youtube Check out the RUK products made by Giltek. List your farm business on our NEW Pastured Pig Farm Directory https://thepasturedpig.com/ Also, join us for discussion of al…

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Episode 100 - What the Heck is Carl Blake Up to NOW? 1:02:44

1y ago1:02:44

1:02:44

In this episode, we celebrate our 100th episode of the podcast!! I thought it would be fitting to have Carl on as our 100th special guest. Carl has some really neat products for our industry and goes into depth about other things he is working on. If you would like more info on Carl, check out his farm site at https://www.rustikroostermeats.com/ Li…

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Episode 99 - Navigating Print Collateral (brochures, etc) for your Farm Business 1:00:00

1y ago1:00:00

1:00:00

In this episode, I speak with Lora Wood about navigating the issues with print collateral (a marketing word for printed items like brochures) and how to get started with your farm business. While it may not seem like stimulating conversation, I think you will find quite a few nuggets of marketing advice. List your farm business on our NEW Pastured …

1
Episode 98 - Starting with a Custom Processing Facility While Growing the Farm 1:00:50

1y ago1:00:50

1:00:50

In this episode, I talk with Kyle Perreault about his farm. He has an small custom exempt processing facility on his farm and he is adding more animals to the farm in order to be a full service (cradle to the grave) protein producer. Facebook: @theranchbp @thebodyshop: List your farm business on our NEW Pastured Pig Farm Directory https://thepastur…

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Episode 97 - Husband and Wife Make a Great Farm Team at Magpie Hollow Farm 1:08:40

1+ y ago1:08:40

1:08:40

In this episode, I talk with Josh and Rachel from Magpie Hollow Farm in North Carolina. They have a great energy between the two of them and are passionate about their farm. List your farm business on our NEW Pastured Pig Farm Directory https://thepasturedpig.com/ Also, join us for discussion of all things pastured pig on our new facebook group, Th…

1
Episode 96 - Full Time Farming on 6 Acres with Breaking New Roots Farm 53:24

1+ y ago53:24

53:24

In this episode, I speak with Olivia Schoentrup from Breaking New Roots Farm in Indiana. Olivia explains how they utilize 6 acres for their farming business. Check out their youtube channel (I said website in the audio) here. Check out the NEW Pastured Pig website that is live! https://thepasturedpig.com/ Also, join us for discussion of all things …

1
Poplar Ridge Family Farm: Starting Small But Starting Professionally 53:12

1+ y ago53:12

53:12

In this episode, I talk with John Johnson from Poplar Ridge Family Farm. This is John's first year raising hogs so he started with a small mixed group of feeders. He started his pork business with intentionality, however. Focusing on his brand, his story, and his web presence got him off on the right foot. https://www.ohiopoplarridge.com Check out …

1
Episode 94 - Talking Berkshire Breed with the American Berkshire Association 1:06:40

1+ y ago1:06:40

1:06:40

In this episode, I have a great conversation with Cory Edge, the Executive Director of the American Berkshire Association. We discuss the details of the breed as well as the benefits and tons of educational resources provided by the association and their website. Be sure to check out the website at https://americanberkshire.com/ Check out the NEW P…

1
Episode 93 - Using Pigs for Parasite Control in Sheep Flock with Whoopsy Daisy Farm 54:27

1+ y ago54:27

54:27

In this episode, I have a very interesting discussion with Kyle and Rachel at Whoopsy Daisy Farm. They are using pigs to help manage their sheep flock particularly in the area of parasite load. For more info on their farm, visit https://www.whoopsydaisyfarm.com/ Check out the NEW Pastured Pig website that is live! https://thepasturedpig.com/ Also, …

1
Episode 92 - Discussing the IPP Breed with the IPP Breed Association 1:02:51

1+ y ago1:02:51

1:02:51

In this episode, I talk with Caleb and Laura who represent the Idaho Pastured Pig Breed Association. In this conversation, we talk about the benefits of the association, the educational elements, as well as the details of the breed itself. If you aren't familiar with the IPP breed, I think this will shed some light on the key details associated wit…

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Episode 91 - Is Castration Really Necessary? 1:24:05

1+ y ago1:24:05

1:24:05

In this episode, Chuck Lewis (Sheraton Park Farms) and I discuss the topic of castration. Is it an archaic practice that needs to be outlawed? Does it still serve a purpose on the farm? How and when should you do it? We cover these questions and a whole lot more in this episode. Document we reference: https://www.avma.org/sites/default/files/resour…

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Episode 90 - Building Awareness of Pastured Pigs in New Zealand 55:05

1+ y ago55:05

55:05

In this episode, I talk with Michael Peach with Petiti Farm in New Zealand. Micheal explains some of the issues with pasturing hogs in his area and the challenges he has been able to overcome. I think you all will enjoy this different perspective on pigs from the other side of the world. Check out the NEW Pastured Pig website that is live! https://…

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Episode 89 - Pasturing Pigs in Colder Climates... how hard could it be? 1:14:49

1+ y ago1:14:49

1:14:49

In this episode, I have a friendly debate with two of my friends from New England as we discuss the differences between pasturing pigs in colder climates vs milder climates. We each have our own pros and cons with our regions. Which would you prefer? For more info on the HONE conference in Sept, visit https://www.mindfulhomestead.com/hone2022 Check…

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Episode 88 - Why you need a detailed cutsheet for your customers 36:57

1+ y ago36:57

36:57

In this episode, I talk about the need for building a detailed and informative cut sheet for your whole and half customers. I also share the details from mine. For our Patreon supporters, you can download a copy of my cut sheet in excel. You can access the cut sheet file here Check out the NEW Pastured Pig website that is live! https://thepasturedp…

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Episode 87 - Composting with Pigs at Laughing Buddha Nursery 1:01:35

1+ y ago1:01:35

1:01:35

In this episode, I talk with Grant Estrade from Laughing Buddha Nursery in Rio, LA. Grant explains how they use pigs to help build compost for their farm and nursery business. He also mentions an upcoming conference at Polyface Farm but that has been postponed for a date to be determined. For more information about Grant and his farm visit https://…

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Episode 86 - Tracking Important Farm Data to Maximize Profit with Fuller Farm 1:10:34

2y ago1:10:34

1:10:34

In this episode, I talk with Tanner Spurlock who operates Fuller Farms in TX. Tanner shares intimate details of the data he tracks for his pastured pig operation. He explains how this data has allowed him to grow exponentially in less than 3 years. Tracking ROI can seem daunting, but it really pays off in the long run. I also want to thank him for …

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Episode 85 -A Different Approach to Selling Whole and Half Hogs with Price Family Farm 52:32

2y ago52:32

52:32

In this episode, I talk with Clay Price of Price Family Farm. We discuss his setup but get into some details about his unique approach to selling Whole and Half hogs and beef. Check out the NEW Pastured Pig website that is live! https://thepasturedpig.com/ Also, join us for discussion of all things pastured pig on our new facebook group, The Pastur…

1
Episode 84 - Farm finances and the concern with debt with Laubacher Acres 57:51

2y ago57:51

57:51

In this episode, I talk with Abigail Laubacher of Laubacher Acres in PA. Abigail tells a bit about her farm setup but we spend the core of the conversation talking about the issues of farm debt. She has a USDA background and saw first hand how debt can practically enslave farmers. https://www.facebook.com/Laubacheracres Join Us May 22nd in Grady, N…

1
Episode 83 - Moving out of the City to Start a New Life at Rust Hill Ranch 1:05:33

2y ago1:05:33

1:05:33

In this episode, I talk with Matt Hardy of Rust Hill Ranch in Minnesota about how he and his family left the city during the unrest and pandemic situations and moved to a more rural setting where he started his farming endeavors with chickens and pigs. It is a great story of how overcoming the fear of uprooting and starting over. oin Us May 22nd in…

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Episode 82 - The Highs and the Lows (and an airport next door) with Plane View Farm 59:50

2y ago59:50

59:50

In this episode, I talk with Andrew Bryant fromPlane View Farm in Missouri. He shares how they had to step away from farming for a while due to a family illness and are now ramping back up their operation. Andrew also share some of the details behind the unique name of their farm. Runway pigs anyone? Join Us May 22nd in Grady, NC for Sheraton Park …

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Decades of Pastured PigExperience With Walter Jeffries From Sugar Mountain Farm 1:19:39

2y ago1:19:39

1:19:39

In this episode, I speak with Walter Jeffries from Sugar Mountain Farm. If you have been in pasture pigs for even a little while you have most likely heard of Walt or you have found yourself on his website as it is an incredible resource for pastured pig information. Walter has an incredible setup in Vermont that includes an onsite processing facil…

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Vaccine Options for Pigs on Pasture with Arkolabs 1:11:42

2y ago1:11:42

1:11:42

In this episode, I speak with Dr. Hans Koehnk and Paul Skartvedt of Arkolabs. We discuss establishing a vaccine regimen with your pastured pig herd. Hans and Paul offer some insight into the history of their company and discuss the benefits and application of their products. For more information, visit http://www.arkolabs.com/ Paul also forwarded i…

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Highly Pathogenic Avian Influenza and Pastured Poultry Flocks 52:24

2y ago52:24

52:24

I have a conversation with Chrislyn Wood, DVM, about the threat of Highly Pathogenic Avian Influenza (HPAI) and pasture raised flocks. Dr. Wood is a veterinarian with USDA APHIS and she is involved first hand with HPAI monitoring and response efforts. We cover a lot of ground, including historical observations, risk assessment, disease identificati…

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Episode 79 - Raising Red Wattle on Appalachian Slope at Copper Penny Farm 1:07:34

2+ y ago1:07:34

1:07:34

In this episode, I speak with Mollie Smith-Steffey about her farm in south western Virginia. Similar to us, she is raising hogs on steep Appalachian slope and addressing the challenges that come from that topography. To learn more about her farm visit https://www.facebook.com/copper.mule.75/ instagram:@thecopperpennyfarm Check out the NEW Pastured …

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Episode 78 - Shifting to Pastured Pork After the Pandemic Shuts Down Her Farm Business 44:17

2+ y ago44:17

44:17

In this episode, I speak with Jennifer Hutchens with Cabbage Branch Farm in North Carolina. Jennifer had to make an abrupt change in her farm business when the pandemic cause her equine work to come to a screeching halt. Here how she was able to adjust by adding pastured pigs to her farm business. For more info on Cabbage Branch Farm visit https://…

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Episode 77 - An Uplifting Conversation with Pork Rhyne, Pork Evangelist 1:17:27

2+ y ago1:17:27

1:17:27

In this episode, I talk with Pork Rhyne who is a self proclaimed pork evangelist. I love his attitude and approach to not only pig farming but life in general. I think you will be encouraged by this discussion. It is very fitting at the end of 2021. Check out the NEW Pastured Pig website going live the first week of January 2022. https://thepasture…

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Episode 76 - Managing Traditional and Regenerative Methods on an 8th Generation Farm in Mississippi 1:01:29

2+ y ago1:01:29

1:01:29

In this episode, I talk with Rob Dowdle of Dowdle Family Farms. Good Conversation was had about how he is balancing his dad’s beef operation with his regenerative model. He discusses the benefits of the lay of the land with old cotton fields and some great woodlot. He is just getting a breeding pair of mangalitsa so it will be interesting to see ho…

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Episode 75 - Pastured Pigs and Food Sovereignty on the Reservation 55:36

2+ y ago55:36

55:36

In this episode, I talk with AJ Granelli of Homegrown Pork and Poultry in South Dakota. AJ talks about his pastured pork set up and how he works with the people of the Pine Ridge Reservation to improve access to quality food. If you would like to know more about his farm, check out homegrownporkandpoultry.com Want to know more about Titan Equipment…

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Episode 74 - Registered Red Wattle Breeding and other Pig Adventures in Wisconsin with Epic Nature 1:10:11

2+ y ago1:10:11

1:10:11

In this episode, I talk with Ryan Kolodziej with Epic Nature in Wisconsin. Ryan has many irons in the fire when it comes to his pastured pig efforts one of which is his efforts in maintaining the Red Wattle breed line. WE REACHED OUR FIRST PATREON BENCHMARK! We made it to 20 patrons on Patreon which allows us to expand the Pasture Pig Podcast to in…

1
Episode 73 - Sharing Land in Amish Country 55:48

2+ y ago55:48

55:48

In this episode, I interview JB Brown of Fredericktown Homestead in Ohio. JB has a unique story to share that spans over decades. I hope you enjoy hearing his stories as much as I did. If you would like to watch the video where I toured his farm, you can see it here. https://youtu.be/t5cJ0KtGaxI Patreon Support is Requested! Please consider support…

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Episode 72 - Walker Farms manages large polyculture operation with Pastured Pigs as a Key Role 58:16

2+ y ago58:16

58:16

In this episode, I talk with Andy Walker of Walker Farms in MN. Andy shares details on the size and scope of his polyculture operation and how pastured pigs play a key role in the success of his farm. For more information, check out his marketing sites. ww.walkerfarmsmn.com https://www.facebook.com/walkerfarmsmn https://www.youtube.com/channel/UCyU…

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Episode 71 - Adding Pigs to the Farm at 7 Stands Farm 41:57

2+ y ago41:57

41:57

In this episode, I talk with Jamie Miles of 7 Stands Farm in North Carolina. Jamie has recently added pigs to his farming operation and shares how the first year has worked out for him and things he has learned from it. Patreon Support is Requested! Please consider supporting the podcast through our NEW Patreon account. In April 2021, we introduced…

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Episode 70 - Starry Ridge Farm Makes Pastured Pigs A New Part Of Their Polyculture Farm 1:00:43

3y ago1:00:43

1:00:43

In this episode, I speak with Kolin Buzerak with Starry Ridge Farm in New York. Kolin has a great setup on his farm with a variety of revenue producing endeavors. By utilizing established family farm land, he is able to experiment with function stacking to maximize potential. Patreon Support is Requested! Please consider supporting the podcast thro…

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Episode 69 - Sherman Farms in Missouri 38:50

3y ago38:50

38:50

In this episode, I interview Mike Sherman with Sherman Farms in Ashland, MO. Mike actually had experience with pigs at an early age when his grandfather operated a confinement operation. Now Mike is trying his hand at pastured raising pigs and has had success with his approach. Patreon Support is Requested! Please consider supporting the podcast th…

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